Crockpot Corn With Cream Cheese And Jalapeños
Are you looking for a new way to spice up your corn game? Look no further than this delicious recipe for crockpot corn with cream cheese and jalapeños! This dish is perfect as a side or even as a main course, and it's easy to make in your slow cooker. Plus, with the added creaminess of the cream cheese and the kick of the jalapeños, this dish is sure to be a crowd-pleaser.
The Ingredients You'll Need
To make crockpot corn with cream cheese and jalapeños, you'll need the following ingredients:
- 4 cups of corn kernels (fresh or frozen)
- 8 oz of cream cheese, softened
- 1/2 cup of milk
- 1/2 cup of diced jalapeños (can use canned)
- 1/4 cup of diced onion
- 1/4 cup of diced red pepper
- 2 cloves of garlic, minced
- 1/2 teaspoon of salt
- 1/4 teaspoon of pepper
- 1/4 cup of chopped fresh cilantro (optional)
Most of these ingredients are probably already in your pantry or fridge, making this a quick and easy recipe to put together.
The Instructions
To make crockpot corn with cream cheese and jalapeños, follow these simple steps:
- Add the corn, cream cheese, milk, jalapeños, onion, red pepper, garlic, salt, and pepper to your slow cooker. Stir everything together until well combined.
- Cover the slow cooker and cook on low for 3-4 hours, stirring occasionally.
- Once the corn is tender and the cream cheese is melted, it's ready to serve!
- Garnish with fresh cilantro, if desired. Serve hot and enjoy!
That's it! This dish is so easy to make and requires minimal effort. Plus, it's a great way to switch up your usual corn routine and add some spice to your life.
Why You Should try This Recipe
There are a lot of reasons why you should give this crockpot corn with cream cheese and jalapeños recipe a try. Here are just a few:
- It's easy to make: With just a few simple steps, you can have a delicious and flavorful dish that's sure to impress.
- It's versatile: This dish can be served as a side or as a main course. It also pairs well with a variety of different dishes.
- It's budget-friendly: Most of the ingredients in this recipe are probably already in your pantry or fridge, making it a cost-effective option for a delicious meal.
- It's a crowd-pleaser: The combination of creamy cream cheese and spicy jalapeños is sure to be a hit with everyone at the table.
So what are you waiting for? Give this crockpot corn with cream cheese and jalapeños recipe a try and see why everyone is raving about it!
Final Thoughts
Crockpot corn with cream cheese and jalapeños is a delicious and easy-to-make dish that's perfect for any occasion. Whether you're looking for a new side dish or a main course, this recipe is sure to impress. With its creamy texture and spicy kick, it's a dish that's sure to become a favorite in your household. So why not give it a try?