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Recipe For Scalloped Corn Using Jiffy Mix

Scalloped Corn

Scalloped corn is a classic American side dish that is easy to make and always a crowd pleaser. It's a perfect complement to grilled meats, baked chicken, or roasted vegetables. This recipe for scalloped corn using Jiffy mix is sure to become a family favorite.

Ingredients:

  • 1 can (15 1/4 ounces) whole kernel corn, drained
  • 1 can (14 3/4 ounces) cream-style corn
  • 1 package (8 1/2 ounces) Jiffy corn muffin mix
  • 1 cup sour cream
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded cheddar cheese
Jiffy Mix

Instructions:

Step 1 - Preheat your oven to 350 degrees F.

Step 2 - In a large mixing bowl, combine the whole kernel corn, cream-style corn, Jiffy corn muffin mix, sour cream, melted butter, garlic powder, onion powder, salt, and black pepper. Mix until well combined.

Step 3 - Pour the mixture into a 9x13 inch baking dish that has been sprayed with non-stick cooking spray. Spread it out evenly with a spatula.

Step 4 - Sprinkle the shredded cheddar cheese over the top of the corn mixture.

Step 5 - Bake in the preheated oven for 45 to 50 minutes, or until the cheese is melted and golden brown and the corn mixture is set.

Step 6 - Remove the dish from the oven and let it cool for a few minutes before serving.

Tips:

  • If you like your scalloped corn a bit spicier, try adding a chopped jalapeno pepper to the mixture before baking.
  • If you don't have sour cream, you can substitute Greek yogurt or mayonnaise.
  • If you're short on time, you can skip the shredding and simply use pre-shredded cheddar cheese.
  • If you want to make this dish ahead of time, you can prepare it up to the point of adding the shredded cheese, then cover and refrigerate until ready to bake. Just be sure to add the cheese right before baking.

Conclusion:

Scalloped corn using Jiffy mix is a delicious and easy-to-make side dish that is sure to impress your family and friends. With just a few simple ingredients, you can create a dish that is both flavorful and comforting. So the next time you're looking for a side dish to serve with your meal, give this recipe a try!

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