Cooking Corn On The Grill Without Husks
Summer is here, and one of the most popular things to cook on the grill is corn on the cob. However, removing the husks can be a daunting task for some. Luckily, there is an easy and tasty way to cook corn on the grill without husks. Here are some steps to follow, along with some tips and tricks to make your grilled corn an instant hit at your next barbecue.
Step 1: Prepare the Corn
Before grilling, you need to prepare the corn. Remove the silk by hand or brush it off with a clean, damp cloth. Make sure to remove as much silk as possible before grilling. After that, cut off the top part of the corn cob so that the kernels are exposed.
Step 2: Soak the Corn
Soaking the corn in water is a crucial step in cooking it on the grill. This helps to steam the corn and keep it moist while grilling. You can soak the corn in water for up to an hour before grilling.
Step 3: Preheat the Grill
Preheat the grill to medium-high heat for about 10 minutes. This will help to sear the corn and give it a nice charred flavor.
Step 4: Grill the Corn
Place the soaked corn directly on the grill grates. Grill for 10-15 minutes, turning the corn occasionally to ensure it is evenly cooked. The corn will turn golden brown and have grill marks when it is ready.
Step 5: Season and Serve
Once the corn is grilled to perfection, it's time to season it. You can brush it with melted butter, sprinkle it with salt, pepper, or any other seasoning you prefer. Serve hot and enjoy!
Tips and Tricks
Here are some tips and tricks to make the best grilled corn:
- Use fresh corn for the best flavor.
- If you want to add more flavor to your grilled corn, you can add herbs, spices, or cheese to the melted butter before brushing it on the corn.
- For an easier cleanup, you can wrap the corn in foil before grilling.
- For a smoky flavor, you can cook the corn directly on the grill without soaking it in water. This method is known as "grilling naked" and is ideal for those who like their corn with a bit of char.
Conclusion
Cooking corn on the grill without husks is an easy and tasty way to enjoy this summer staple. By following these simple steps and tips, you can make the best grilled corn that will impress your guests and leave them wanting more.