Instant Pot Fresh Corn On The Cob
When it comes to corn on the cob, nothing beats fresh corn that is juicy, tender and sweet. Cooking corn on the cob in an Instant Pot makes it easy, quick and delicious. In this article, we will show you how to make Instant Pot fresh corn on the cob that will be the star of your summer meals.
Ingredients:
- 6 ears of fresh corn on the cob, husks and silk removed
- 1 cup of water
- 2 tablespoons of butter
- 1 teaspoon of salt
- 1 teaspoon of black pepper
Instructions:
- Put the trivet in the Instant Pot and add 1 cup of water.
- Place the ears of corn on the trivet. You can try breaking the ears of corn in half for even cooking.
- Add 2 tablespoons of butter, 1 teaspoon of salt and 1 teaspoon of black pepper on top of the corn.
- Close the Instant Pot lid and seal the valve. Cook on high pressure for 2-3 minutes. If you prefer softer corn, cook for 3 minutes.
- When the cooking time is done, allow the Instant Pot to release the pressure naturally for 5 minutes.
- After 5 minutes, carefully release the rest of the pressure by turning the valve to the venting position.
- Remove the corn from the Instant Pot with tongs and serve immediately. You can also brush the corn with additional melted butter and sprinkle some salt and pepper for extra flavor.
Tips:
Here are some tips to make sure your Instant Pot fresh corn on the cob turns out perfectly:
- Use fresh corn on the cob. Avoid using corn that has been sitting around for a while as it tends to become less sweet and juicy.
- Remove the silk and husks from the corn before cooking. This will ensure that the corn cooks evenly and absorbs the flavors from the butter, salt and pepper.
- Break the ears of corn in half for even cooking. This is especially important if your corn is on the larger side.
- Allow the Instant Pot to release pressure naturally for 5 minutes before manually releasing the rest of the pressure. This will ensure that the corn is cooked through and not too hot to handle.
- Customize the seasoning. You can use different seasonings and herbs to add more flavor to the corn. For example, you can use garlic powder, paprika or cumin for a different flavor profile.
- Use a little bit of sugar for extra sweetness. If your corn isn't as sweet as you'd like, you can add a teaspoon of sugar to the water for extra sweetness.
Conclusion:
Making Instant Pot fresh corn on the cob couldn't be easier or more delicious. With just a few simple ingredients and a little bit of cooking time, you can enjoy juicy, tender and sweet corn that is perfect for any summer meal. So go ahead and give it a try!