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Grilled Corn In Husk On Gas Grill

One of the best things about summer is the abundance of fresh corn. Corn is a staple in many households during the summer months, and there are many ways to prepare it. But have you ever tried grilling corn in the husk on your gas grill? It's easy, delicious, and a great way to switch up your corn on the cob routine.

Ingredients

- Fresh ears of corn in husk
- Olive oil or melted butter
- Salt and pepper to taste

Fresh Corn In Husk

Instructions

Step 1: Prep the Corn

Start by removing any excess silk from the top of the corn. Be careful not to remove too much, as the husk will help protect the corn while it's grilling. Next, soak the corn in cold water for at least 10 minutes. This will help prevent the husk from burning on the grill.

Soaking Corn In Water

Step 2: Season the Corn

Once the corn is done soaking, remove it from the water and shake off any excess water. Brush the corn with olive oil or melted butter and season with salt and pepper to taste. Make sure to cover the entire ear of corn with the seasoning.

Brushing Corn With Oil

Step 3: Grill the Corn

Preheat your gas grill to medium-high heat. Place the corn directly on the grill grates and close the lid. Let the corn cook for about 15-20 minutes, turning every 5 minutes or so. The corn is done when the husk is charred and the kernels are tender.

Grilling Corn In Husk

Step 4: Serve and Enjoy

Once the corn is done cooking, remove it from the grill and let it cool for a few minutes. Peel back the husk and remove any remaining silk. Serve the corn hot with additional butter or seasoning if desired.

Serving Corn On A Plate

Why Grill Corn in Husk on a Gas Grill?

Grilling corn in the husk on a gas grill is a great way to add extra flavor to your corn. The husk helps trap in moisture, which results in a tender and juicy ear of corn. Plus, grilling the corn adds a smoky flavor that you just can't get from boiling or steaming. And let's be honest, grilling is just more fun than boiling, right?

Grilling Corn On A Gas Grill

Final Thoughts

Grilling corn in the husk on a gas grill is a delicious and easy way to switch up your corn on the cob routine. With just a few simple steps, you can enjoy juicy and flavorful corn that your whole family will love. So the next time you're grilling, give this method a try and see how it compares to your usual preparation.

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