Recipe For Caramel Popcorn Without Corn Syrup
Caramel popcorn is a favorite snack for many Americans. There is nothing like the sweet and crunchy taste of caramel popcorn to satisfy your cravings. However, most commercial brands of caramel popcorn are loaded with corn syrup, which is not healthy for consumption. The good news is that you can make caramel popcorn without corn syrup. In this article, we will show you how to make your own caramel popcorn that is delicious, healthy and easy to prepare.
Ingredients
The ingredients you will need to make caramel popcorn without corn syrup include:
- 1/2 cup of brown sugar
- 1/4 cup of honey
- 1/4 cup of butter
- 1/2 teaspoon of salt
- 1/2 teaspoon of baking soda
- 1 teaspoon of vanilla extract
- 8 cups of popped popcorn
Directions
Follow these simple steps to make your own caramel popcorn:
- Preheat your oven to 250°F (120°C).
- Line a baking sheet with parchment paper and set aside.
- In a saucepan, melt the butter over low heat.
- Add the brown sugar, honey, and salt to the saucepan and stir until well combined.
- Bring the mixture to a boil, stirring constantly.
- Remove from heat and add the baking soda and vanilla extract.
- Stir until the mixture is smooth.
- Pour the caramel sauce over the popcorn and stir until all of the popcorn is coated in the sauce.
- Spread the popcorn onto the prepared baking sheet.
- Bake for 30-40 minutes, stirring the popcorn every 10-15 minutes to ensure it is evenly coated in the sauce.
- Remove the popcorn from the oven and let it cool.
- Once cooled, break the popcorn apart into individual pieces and serve.
Variations
You can customize your caramel popcorn by adding different ingredients. Here are some variations you can try:
- Add nuts, such as peanuts or almonds, to the popcorn before pouring the caramel sauce over it.
- Drizzle melted chocolate over the popcorn for a chocolate-caramel flavor.
- Add cinnamon or pumpkin spice to the caramel sauce for a fall-themed popcorn snack.
- Use maple syrup instead of honey for a maple-caramel flavor.
Conclusion
Making caramel popcorn without corn syrup is easy and delicious. With just a few ingredients, you can create a snack that is healthy for your body and satisfying for your taste buds. Try this recipe today and customize it with your favorite flavors and ingredients.