Potato Casserole With Hash Browns And Corn Flakes
Potato casserole with hash browns and corn flakes is a popular dish in the United States. It's a delicious and easy-to-make casserole that is perfect for any occasion. This dish is a classic comfort food that is loved by many. The dish is made with simple ingredients which are easy to find in your local grocery store. The dish is perfect for people who are always on the go and don't have much time to spend in the kitchen.
Ingredients
To make potato casserole with hash browns and corn flakes, you will need the following ingredients:
- 2 pounds of frozen hash browns
- 1 can of cream of chicken soup
- 1 1/2 cups of sour cream
- 1/2 cup of melted butter
- 2 cups of shredded cheddar cheese
- 1 can of corn flakes
- 1/4 cup of chopped onion
- 1/4 cup of chopped green pepper
Instructions
Follow the instructions below to make potato casserole with hash browns and corn flakes:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the hash browns, cream of chicken soup, sour cream, melted butter, shredded cheddar cheese, chopped onion, and chopped green pepper.
- Mix all the ingredients together until they are well combined.
- Pour the mixture into a 9x13 inch baking dish.
- Spread the corn flakes on top of the mixture in the baking dish.
- Bake for 45 minutes to 1 hour or until the casserole is golden brown and bubbly.
- Let it cool for a few minutes before serving.
Tips
Below are some tips that can help you make the best potato casserole with hash browns and corn flakes:
- If you want your casserole to be extra crispy, crush the corn flakes into smaller pieces before spreading them on top of the mixture.
- Feel free to substitute cream of chicken soup with cream of mushroom soup if you prefer a vegetarian option.
- You can also add some chopped bacon or ham to the mixture to give it an extra flavor.
- If you want to make the casserole ahead of time, cover it with foil and refrigerate it for up to 24 hours. When you're ready to bake it, remove the foil and bake it according to the instructions above.
Conclusion
Potato casserole with hash browns and corn flakes is a delicious and easy-to-make dish that everyone will love. The combination of hash browns, cream of chicken soup, sour cream, and melted cheese makes this casserole creamy and satisfying, while the corn flakes add a slightly crunchy texture. The casserole is perfect for any occasion, whether it's a family gathering or a potluck dinner. With this recipe, you can easily make a tasty casserole in no time. Try it today!