Caramel Recipe No Corn Syrup Or Cream
If you're a fan of the sweet and gooey goodness that is caramel, but don't want to use corn syrup or cream in your recipe, then you're in luck! There are plenty of alternative ingredients that you can use to create a delicious caramel without compromising on taste. In this article, we'll share a recipe for homemade caramel sauce that uses simple ingredients and is easy to make. Plus, we'll give you some tips for using your caramel sauce in different ways.
Why Make Caramel Sauce Without Corn Syrup Or Cream?
While corn syrup and cream are common ingredients used in caramel recipes, some people prefer to avoid them for various reasons. For example, people with corn allergies or sensitivities may not be able to tolerate corn syrup. Additionally, some people may be trying to limit their dairy intake for health or ethical reasons. Whatever your reason, making caramel without corn syrup or cream is definitely doable and delicious.
Ingredients You'll Need
For this recipe, you'll need the following ingredients:
- 1 cup granulated sugar
- 1/4 cup water
- 1/2 cup unsalted butter
- 1/2 cup heavy cream
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions for Making Caramel Sauce
Now that you have your ingredients ready, let's get started on making the caramel sauce:
- Add the sugar and water to a medium-sized saucepan and heat over medium-high heat. Stir continuously until the sugar dissolves.
- Once the sugar has dissolved, stop stirring and let the mixture boil until it turns a deep amber color. This should take about 10-12 minutes. Keep an eye on the mixture so it doesn't burn.
- Add the butter to the mixture and stir until it melts completely.
- Remove the mixture from heat and stir in the heavy cream, vanilla extract, and salt. Be careful as the mixture will bubble up.
- Stir the mixture until it becomes smooth and creamy.
- Pour the caramel sauce into a heat-proof container and let it cool to room temperature. The sauce will thicken as it cools.
How To Enjoy Your Homemade Caramel Sauce
There are so many ways to enjoy your homemade caramel sauce. Here are some ideas:
- Drizzle it over ice cream or your favorite dessert
- Use it as a dip for apple slices or other fruit
- Stir it into your coffee or hot chocolate for a sweet treat
- Use it as a glaze for cakes or pastries
Conclusion
There you have it, a delicious and easy recipe for homemade caramel sauce without corn syrup or cream. Whether you're making it for yourself or to impress guests, this recipe is sure to be a hit. Plus, with so many ways to enjoy it, you can't go wrong. Give it a try and let us know what you think!