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Best Icing For Sugar Cookies Without Corn Syrup

Sugar cookies are a classic dessert that people of all ages love. Whether you are looking for a simple treat or a creative way to express yourself, sugar cookies are a delicious and versatile option. One of the key elements of decorating sugar cookies is the icing. However, many people prefer to avoid corn syrup due to dietary restrictions or personal preferences. Fortunately, there are plenty of delicious and easy icing recipes that do not require corn syrup. Here are some of the best icing options for sugar cookies without corn syrup.

Buttercream Icing

Buttercream icing is a classic and versatile option that works well with sugar cookies. For this recipe, you will need:

  • 1 cup of unsalted butter, softened
  • 4 cups of powdered sugar
  • 2 teaspoons of vanilla extract
  • 1/4 cup of milk

To make the icing, start by creaming the butter in a bowl until it is light and fluffy. Gradually add in the powdered sugar, vanilla extract, and milk while continuing to beat the mixture. Once everything is combined, continue to beat the icing until it is smooth and creamy. Adjust the consistency by adding more milk or powdered sugar as needed.

Cream Cheese Icing

Cream cheese icing has a tangy and creamy flavor that pairs well with sugar cookies. To make this recipe, you will need:

  • 8 ounces of cream cheese, softened
  • 1/2 cup of unsalted butter, softened
  • 4 cups of powdered sugar
  • 1 teaspoon of vanilla extract

Start by beating the cream cheese and butter together until they are smooth and creamy. Gradually add in the powdered sugar and vanilla extract while continuing to beat the mixture. Adjust the consistency by adding more powdered sugar if needed.

Royal Icing

Royal icing dries hard and sets quickly, making it a great option for decorative sugar cookies. For this recipe, you will need:

  • 2 egg whites
  • 2 teaspoons of lemon juice
  • 3 cups of powdered sugar

To make the icing, start by beating the egg whites and lemon juice together until they are frothy. Gradually add in the powdered sugar while continuing to beat the mixture. You can adjust the consistency by adding more powdered sugar or a splash of water as needed.

Glaze Icing

Glaze icing is a simple and versatile option that is perfect for sugar cookies. You will need:

  • 1 cup of powdered sugar
  • 1 to 2 tablespoons of milk or heavy cream
  • 1/2 teaspoon of vanilla extract

Start by combining the powdered sugar, milk or heavy cream, and vanilla extract in a bowl. Whisk everything together until the mixture is smooth and creamy. Adjust the consistency by adding more powdered sugar or milk as needed.

Conclusion

Making icing for sugar cookies without corn syrup is easy and delicious. Whether you prefer a classic buttercream or a tangy cream cheese icing, there are plenty of options to choose from. If you are looking for a quick and easy option, try a simple glaze icing. For decorative cookies, royal icing is a great option. No matter what type of icing you choose, your sugar cookies are sure to be a hit.

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