Recipe For Roasted Corn On The Cob
Roasted corn on the cob is a classic American dish that's perfect for summertime barbecues, picnics, and other outdoor gatherings. This simple and delicious recipe is sure to delight your taste buds while impressing your friends and family.
Ingredients:
- 6 ears of fresh corn
- 3 tablespoons of butter, softened
- 1 tablespoon of olive oil
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/4 teaspoon of smoked paprika
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
Instructions:
- Preheat your grill to medium-high heat.
- Peel back the husks of the corn but leave them attached to the bottom.
- Remove the silk from the corn and discard it.
- In a small bowl, mix together the softened butter, olive oil, salt, black pepper, smoked paprika, garlic powder, and onion powder.
- Brush the butter mixture all over the corn, making sure to cover it evenly.
- Wrap the husks back around the corn and tie them with cooking twine or strips of the husk to keep them in place.
- Place the corn on the grill and cook for 15 to 20 minutes, turning occasionally, until the corn is tender and lightly charred.
- Remove the corn from the grill and let it cool for a few minutes before serving.
- Optional: top the corn with additional butter, salt, and pepper before serving.
Roasted corn on the cob is a delicious and versatile dish that can be enjoyed on its own or paired with a variety of other foods. Some popular serving suggestions include:
- Serve with grilled steak, chicken, or pork chops.
- Top with crumbled feta cheese, chopped fresh herbs, and a squeeze of lime juice for a Mexican-inspired twist.
- Drizzle with honey and sprinkle with chopped nuts for a sweet and savory flavor combination.
- Serve with your favorite dipping sauce, such as ranch dressing or honey mustard.
Conclusion
Roasted corn on the cob is an easy and delicious dish that's perfect for summer gatherings. With a few simple ingredients and easy-to-follow instructions, you can create a crowd-pleasing side dish that everyone will love. So fire up the grill and get ready to enjoy some delicious roasted corn on the cob!
