Jiffy Corn Muffin Mix Hush Puppies Recipe
Do you love southern cuisine? Then you must have tasted hush puppies! Hush puppies are small, savory, deep-fried balls made from cornmeal batter. They are a popular side dish and can also be served as a snack. You can make hush puppies at home too! In this article, we will share with you an easy and delicious recipe for making hush puppies with Jiffy Corn Muffin Mix.
Ingredients
For making Jiffy Corn Muffin Mix Hush Puppies, you will need the following ingredients:
- 1 (8.5 oz) box Jiffy Corn Muffin Mix
- 1/2 cup all-purpose flour
- 1/2 cup cornmeal
- 1/4 cup granulated sugar
- 1/2 cup milk
- 1 egg
- 1/4 cup finely chopped onions
- 1/4 cup finely chopped green bell pepper
- 1/4 cup vegetable oil (for frying)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
Now, let's get started with the recipe. Follow the instructions carefully and prepare the delicious hush puppies at home.
- In a large mixing bowl, combine the Jiffy Corn Muffin Mix, flour, cornmeal, salt, black pepper, and sugar. Mix well.
- In another mixing bowl, beat the egg and add milk, chopped onions, and chopped green bell pepper. Mix well.
- Add the wet mixture to the dry mixture and stir until well combined.
- Heat vegetable oil in a deep frying pan. The oil should be hot enough to fry the hush puppies.
- Using a small scoop or spoon, drop spoonfuls of the batter into the hot oil. Fry the hush puppies until golden brown. It may take around 2-3 minutes for each batch.
- Drain the hush puppies on a paper towel to remove the excess oil.
- Your delicious Jiffy Corn Muffin Mix Hush Puppies are ready to serve! Enjoy them hot with your favorite dipping sauce.
You can serve hush puppies as a side dish with fried chicken, fish, or barbecue ribs. They can also be served as a snack with your favorite dipping sauce, such as ranch dressing, honey mustard, or ketchup.
Tips for Making Perfect Hush Puppies
To make perfect Jiffy Corn Muffin Mix Hush Puppies, follow these tips:
- Make sure the oil is hot enough before frying the hush puppies. The ideal temperature is around 350°F to 375°F. If the oil is not hot enough, the hush puppies will be soggy and oily.
- Use a small scoop or spoon to drop the batter into the oil. This will help you make uniform-sized hush puppies that cook evenly.
- Don't overcrowd the frying pan with too many hush puppies. This will cause the temperature of the oil to drop and result in soggy hush puppies.
- Drain the hush puppies on a paper towel to remove the excess oil.
- If you want to make the hush puppies spicier, you can add some chopped jalapenos or cayenne pepper to the batter.
Conclusion
Jiffy Corn Muffin Mix Hush Puppies are a classic southern dish that everyone loves. With this easy recipe, you can make delicious hush puppies at home using Jiffy Corn Muffin Mix. Follow the tips mentioned in this article for making perfect hush puppies every time. Serve them as a side dish or snack with your favorite dipping sauce. Enjoy!
