Easy Shepherd's Pie Recipe With Creamed Corn
If you're looking for a comforting and hearty dish that's easy to make, look no further than this delicious shepherd's pie recipe with creamed corn. This classic dish is perfect for a family dinner or for meal prepping for the week ahead. It's also a great way to use up leftover ingredients in your fridge, making it an economical choice.
Ingredients:
- 1 pound ground beef or lamb
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup frozen peas and carrots
- 1 can creamed corn
- 4 cups mashed potatoes
- 1 cup beef broth
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- Preheat the oven to 350°F.
- Heat the olive oil in a large skillet over medium-high heat, then add the ground beef or lamb and cook until browned, breaking it up with a wooden spoon.
- Add the chopped onion and minced garlic to the skillet and continue cooking for a few minutes, until the onion is softened and translucent.
- Add the tomato paste and Worcestershire sauce to the skillet, and stir well to combine with the beef mixture.
- Add the frozen peas and carrots to the skillet and cook for an additional 5 minutes, until the vegetables are slightly softened.
- Pour the beef broth into the skillet and bring the mixture to a simmer, then reduce the heat and let it simmer for 10 minutes.
- Spread the creamed corn evenly over the bottom of a 9x13 inch baking dish, then spoon the beef mixture on top of the creamed corn.
- Spread the mashed potatoes over the beef mixture, using a spatula to smooth it out evenly.
- Bake the shepherd's pie for 30-40 minutes, or until the top is golden brown and the filling is hot and bubbly.
- Serve hot and enjoy!
Variations:
While this recipe is great as is, there are plenty of ways to customize it to your liking. Here are a few ideas:
- Swap out the ground beef or lamb for ground turkey or chicken for a lower-fat version.
- Add some diced mushrooms or bell peppers to the beef mixture for extra flavor and nutrition.
- Use sweet potatoes or mashed cauliflower instead of traditional mashed potatoes for a healthier twist.
- Sprinkle some grated cheese on top of the mashed potatoes before baking for an extra cheesy finish.
Conclusion
Shepherd's pie with creamed corn is a classic dish that's perfect for any occasion. With this easy recipe, you can make a delicious and hearty meal that's sure to please everyone. Whether you're cooking for a crowd or just for yourself, this dish is a winner. So, give it a try and enjoy the comfort of this amazing meal!
