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Cornbread With Creamed Corn And Sour Cream From Scratch

Cornbread is a staple of Southern cuisine and is a versatile side dish that can be paired with a variety of dishes. If you're looking for a delicious cornbread recipe that incorporates creamed corn and sour cream, you've come to the right place. In this article, we'll show you how to make this mouth-watering dish from scratch.

Ingredients You'll Need

Cornbread Ingredients

Before we begin, let's go over the ingredients you'll need to make this dish:

  • 1 cup of cornmeal
  • 1 cup of flour
  • 1 tablespoon of baking powder
  • 1/2 teaspoon of baking soda
  • 1/2 teaspoon of salt
  • 2 eggs
  • 1 cup of sour cream
  • 1 can of creamed corn
  • 1/2 cup of melted butter
  • 1/4 cup of sugar

Instructions

Cornbread Instructions

Now that you have all your ingredients, let's get started with the instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix together the cornmeal, flour, baking powder, baking soda, and salt.
  3. In a separate bowl, beat the eggs and then add in the sour cream, creamed corn, melted butter, and sugar. Mix well.
  4. Pour the wet mixture into the dry mixture and stir until just combined. Be careful not to overmix.
  5. Pour the batter into a greased 9x9 inch baking dish.
  6. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  7. Let the cornbread cool for a few minutes before serving.

Tips and Tricks

Cornbread Tips

If you want to take your cornbread to the next level, here are a few tips and tricks to keep in mind:

  • If you don't have a 9x9 inch baking dish, you can use a muffin tin to make individual servings of cornbread.
  • If you like your cornbread on the sweeter side, you can add more sugar to the recipe.
  • If you want to make your cornbread healthier, you can substitute some of the butter for applesauce or Greek yogurt.
  • If you want to add some extra flavor to your cornbread, you can add in some chopped jalapeños or shredded cheddar cheese.

Conclusion

Making cornbread with creamed corn and sour cream from scratch is a simple and delicious way to elevate any meal. Whether you're serving it alongside BBQ ribs, chili, or just enjoying it on its own, this recipe is sure to be a hit. By following these easy instructions, you'll have a warm and tender cornbread that's bursting with flavor. So why not give it a try today?

Related video of Cornbread with Creamed Corn and Sour Cream from Scratch: The Perfect Addition to Your Meal

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