Marie Callender's Cornbread Mix With Creamed Corn Recipe
If you love Southern cuisine, then you have surely tasted cornbread. Cornbread is a popular staple in Southern cooking and it is traditionally served with many dishes. But have you ever tried cornbread with creamed corn? Marie Callender's cornbread mix with creamed corn recipe is a twist on the classic cornbread recipe that is sure to satisfy your taste buds.
The Origins of Cornbread
Cornbread is a staple in many Southern households and it can be traced back to the Native Americans. Corn was a major part of their diet and they used it to make bread. Cornbread became popular during the Civil War when soldiers used it as a substitute for wheat bread. It became a staple in Southern cooking because it was easy to make and it could be served with many dishes.
Marie Callender's Cornbread Mix with Creamed Corn Recipe
Marie Callender's Cornbread Mix with Creamed Corn Recipe is a twist on the classic Southern cornbread recipe. It is a simple recipe that requires only a few ingredients, making it easy and quick to make. This recipe is perfect for those who want to add a creamy texture to their cornbread.
Ingredients:
- 1 package of Marie Callender's Cornbread Mix
- 1 can of cream-style corn
- 1/2 cup of milk
- 1 egg
- 1/4 cup of melted butter
Instructions:
- Preheat your oven to 375°F.
- In a mixing bowl, combine the cornbread mix, cream-style corn, milk, egg, and melted butter.
- Mix the ingredients until well combined.
- Pour the mixture into a greased 9-inch square baking pan.
- Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- Let the cornbread cool for a few minutes before serving.
Why You Should Try This Recipe
Marie Callender's Cornbread Mix with Creamed Corn Recipe is a perfect combination of sweet and savory. The creamy texture of the cream-style corn adds a unique flavor to the cornbread that is sure to impress your taste buds. This recipe is perfect for those who love cornbread and want to add a twist to the classic recipe. It is also a great way to introduce those who have never tried cornbread to this Southern staple.
Conclusion
Marie Callender's Cornbread Mix with Creamed Corn Recipe is a delicious twist on the classic Southern cornbread recipe. The creamy texture of the cream-style corn adds a unique flavor to the cornbread that is sure to impress your taste buds. This recipe is perfect for those who love cornbread and want to add a twist to the traditional recipe. It is a must-try recipe for anyone who wants to experience the true taste of Southern cuisine.
