Corn On The Husk In The Oven
If you're a fan of corn on the cob, you know that there's nothing quite like biting into a juicy, buttery ear of corn. However, if you're tired of boiling your corn or grilling it on the BBQ, there's a new way to cook it that's taking the food world by storm: corn on the husk in the oven. In this article, we'll show you how to prepare and cook delicious corn on the husk in the oven, so you can enjoy this tasty treat whenever you like.
Preparing Your Corn
Before you can cook your corn on the husk in the oven, you'll need to prepare it properly. Start by soaking your corn in cold water for about 10 minutes. This will help to keep the husks from catching fire in the oven. Once your corn is soaked, pat it dry with a towel and remove any excess silk from the top of the husks.
Coating Your Corn
Once your corn is prepped and ready to go, it's time to add some flavor. For the best results, coat your corn in butter or oil. You can use a brush or your fingers to make sure that the butter or oil is evenly distributed. If you want to add some extra flavor, you can also sprinkle some salt or other seasonings on your corn.
Baking Your Corn
Now that your corn is prepped and coated, it's time to bake it in the oven. Preheat your oven to 350 degrees Fahrenheit and place your corn on a baking sheet. Bake your corn for about 30-35 minutes, or until the husks are slightly charred and the kernels are tender. You can also check your corn by gently pulling back the husks and making sure that the kernels are fully cooked.
Serving Your Corn
Once your corn is fully cooked, it's time to serve it up. You can remove the husks completely, or you can leave them on for a rustic look. Sprinkle some extra butter or seasonings on top of your corn, and serve it hot with your favorite main course. Your family and friends will be amazed at how delicious your corn on the husk in the oven tastes!
Conclusion
Corn on the husk in the oven is a delicious and easy way to cook your favorite vegetable. By following these simple steps, you can prepare and bake your corn to perfection, giving it a delicious, buttery flavor that everyone will love. So why not give it a try today and see for yourself just how tasty this new way of cooking corn can be?
