Corn On The Cob In Air Fryer Oven
If you are a fan of corn on the cob, you have come to the right place. Corn on the cob is a staple summertime food that can be enjoyed in a variety of ways. Whether you like it boiled, grilled, or roasted, corn on the cob is a delicious and healthy dish that can be enjoyed by the entire family. In this article, we will show you how to make corn on the cob in an air fryer oven, which is a healthier and more convenient way to cook this classic dish.
What Is An Air Fryer Oven?
An air fryer oven is a kitchen appliance that combines the features of a traditional oven with the convenience of an air fryer. It uses hot air to cook food, similar to a convection oven, but with the added benefit of a built-in fan that circulates the air around the food, creating a crispy and delicious texture. An air fryer oven is perfect for cooking a wide variety of foods, including vegetables, meats, and desserts.
Why Use An Air Fryer Oven To Cook Corn On The Cob?
Using an air fryer oven to cook corn on the cob is a healthier and more convenient way to prepare this dish. When you grill or boil corn on the cob, you run the risk of losing some of its nutritional value. However, when you cook it in an air fryer oven, you preserve more of the nutrients that corn on the cob has to offer. Additionally, an air fryer oven is a more convenient way to cook corn on the cob because it requires less time and effort than traditional cooking methods.
How To Make Corn On The Cob In An Air Fryer Oven
To make corn on the cob in an air fryer oven, you will need the following ingredients:
- 4 ears of corn on the cob, husked
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of paprika
- Salt and pepper to taste
Here are the steps to make corn on the cob in an air fryer oven:
- Preheat your air fryer oven to 400 degrees F.
- In a small bowl, mix together the olive oil, garlic powder, paprika, salt, and pepper.
- Place the ears of corn on the cob in the air fryer basket, making sure they are not touching.
- Brush the corn on the cob with the olive oil mixture, making sure to cover each ear evenly.
- Place the air fryer basket in the air fryer oven and cook for 10-15 minutes, until the corn on the cob is tender and cooked through.
- Remove the air fryer basket from the air fryer oven and let the corn on the cob cool for a few minutes before serving.
Conclusion
Corn on the cob is a delicious and healthy dish that can be enjoyed in a variety of ways. Using an air fryer oven to cook corn on the cob is a healthier and more convenient way to prepare this classic dish. By following the simple steps outlined in this article, you can enjoy perfectly cooked corn on the cob that is crispy on the outside and tender on the inside. So go ahead and give it a try - your taste buds will thank you!