Butter Seasoning For Corn On The Cob
Summer is the perfect time to indulge in fresh corn on the cob. Nothing beats the sweet and juicy flavor, but have you ever considered adding some delicious butter seasoning to your corn? If not, you’re missing out! This simple addition can take your corn on the cob to the next level. In this article, we’ll explore everything you need to know to create mouth-watering butter seasoning for your corn on the cob.
What is Butter Seasoning?
Butter seasoning is a blend of herbs and spices mixed with butter to create a flavorful and savory spread. It’s a versatile seasoning that can be used on corn on the cob, roasted veggies, potatoes, and even steaks. The seasoning typically includes ingredients like garlic, onion powder, paprika, salt, and pepper. It’s an easy and affordable way to add flavor to your dishes.
Why Should You Use Butter Seasoning on Corn on the Cob?
Corn on the cob is delicious by itself, but adding butter seasoning takes it to another level. The seasoning adds a savory flavor to the sweet corn, making it a perfect balance. Plus, butter seasoning helps to keep the corn moist, preventing it from drying out during cooking. It’s a simple way to add a burst of flavor to your summer barbeques.
How to Make Butter Seasoning For Corn on the Cob
Making butter seasoning for corn on the cob is a breeze. Here’s what you’ll need:
- 1 stick of unsalted butter, softened
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- ½ tsp salt
- ¼ tsp black pepper
Simply mix all of the ingredients together until fully combined. Store the butter seasoning in an airtight container in the fridge until ready to use. You can also add some fresh herbs like cilantro or parsley to give it an extra burst of flavor.
How to Use Butter Seasoning on Corn on the Cob
Once you’ve made your butter seasoning, it’s time to use it on some fresh corn on the cob. Here’s how:
- Cook your corn on the cob. You can grill it, boil it, or steam it. Make sure it’s cooked to your liking.
- Take a stick of the butter seasoning and spread it generously all over the corn on the cob.
- Serve and enjoy!
You can also try adding some additional toppings like grated parmesan cheese or chopped fresh herbs. The possibilities are endless.
Conclusion
Butter seasoning for corn on the cob is an easy and delicious way to elevate your summer barbeques. It’s a versatile seasoning that can be used on a variety of dishes, making it a must-have in your kitchen. By following the simple recipe above, you’ll be able to make your own butter seasoning at home and take your corn on the cob to the next level. Try it out for yourself and see why butter seasoning is a game-changer!
