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Easy Shepherd's Pie Recipe With Corn

Shepherd'S Pie With Corn

Shepherd's pie is a classic comfort food that’s been around for many years. It's a dish that is traditionally made with lamb or beef, vegetables, and topped with mashed potatoes. This dish is perfect for those cold winter nights or when you just need a warm and hearty meal. In this article, we'll show you how to make an easy shepherd's pie recipe with corn that will surely become a family favorite.

Ingredients

Shepherd'S Pie Ingredients

For this recipe, you will need:

  • 1 lb ground beef
  • 1 cup frozen corn
  • 1 cup frozen peas and carrots
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 1 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons flour
  • 1 tablespoon olive oil
  • 4 cups mashed potatoes
  • Salt and pepper to taste

Instructions

Shepherd'S Pie Instructions

Here are the step-by-step instructions for making this delicious shepherd's pie recipe with corn:

  1. Preheat your oven to 375°F.
  2. In a large skillet, heat 1 tablespoon of olive oil over medium heat.
  3. Add the chopped onions and minced garlic to the skillet and cook for about 2 minutes until the onions are tender.
  4. Add the ground beef to the skillet and cook until browned.
  5. Sprinkle the flour over the ground beef and stir until the flour is completely mixed in.
  6. Stir in the tomato paste, beef broth, Worcestershire sauce, salt, and pepper.
  7. Add the frozen corn, peas, and carrots to the skillet and mix everything together.
  8. Spoon the beef mixture into a 9x13 inch baking dish.
  9. Spoon the mashed potatoes on top of the beef mixture and spread them out evenly.
  10. Bake in the preheated oven for 25-30 minutes or until the mashed potatoes are golden brown.
  11. Remove from the oven and let it cool for a few minutes before serving.

Tips

Shepherd'S Pie Tips

Here are some tips for making the perfect shepherd's pie recipe with corn:

  • If you don't have ground beef, you can use lamb or turkey instead.
  • You can use fresh or canned vegetables instead of frozen.
  • You can also use store-bought mashed potatoes if you're short on time.
  • Make sure to season your mashed potatoes well with salt and pepper before spreading them on top of the beef mixture.
  • If you want a crispy topping, you can sprinkle some grated cheese on top of the mashed potatoes before baking.
  • Serve with a side salad or some crusty bread for a complete meal.

Conclusion

This easy shepherd's pie recipe with corn is a delicious and hearty meal that's perfect for any occasion. It's easy to make, and you can customize it to your liking by adding your favorite vegetables or using a different protein. We hope this recipe has inspired you to make your own shepherd's pie at home. Enjoy!

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