Best Way To Get Corn Kernels Off The Cob
There is nothing quite like the taste of fresh corn on the cob. However, when it comes to cooking with corn, sometimes you need the kernels off the cob. This can be a difficult task, as corn kernels tend to be tough to remove. Fortunately, there are a few tricks you can use to get corn kernels off the cob easily and quickly. In this article, we’ll explore some of the best ways to get corn kernels off the cob.
Method 1: Using a Knife
One of the most traditional methods of getting corn kernels off the cob is by using a knife. Start by shucking the corn and trimming off the ends. Stand the corn on its end and place the tip of the knife at the base of the kernels. With a slow and steady sawing motion, cut downwards, removing the kernels from the cob. Continue this process around the entire cob until all the kernels are removed.
Method 2: Using a Bundt Pan
If you don’t want to use a knife, another great way to get corn kernels off the cob is by using a bundt pan. Start by standing the corn in the center hole of the pan. Holding the top of the corn, use a knife to slice downwards, removing the kernels. The bundt pan will catch all the kernels, making clean-up a breeze.
Method 3: Using a Corn Zipper
If you are looking for a specialized tool, a corn zipper is a great option. This tool has small, sharp teeth that easily remove the kernels from the cob with a simple twisting motion. Place the corn at a slight angle and swipe the corn zipper down the length of the cob. Continue this process around the entire cob until all the kernels are removed.
Method 4: Microwaving
If you are looking for a quick and easy way to get corn kernels off the cob, try microwaving the corn. Start by shucking the corn and placing it in the microwave for 2-3 minutes. After the corn has cooled, cut the bottom off the cob and squeeze the corn out from the top. All the kernels should come out easily in one piece.
Method 5: Using a Mandoline
If you have a mandoline in your kitchen, it can be used to get corn kernels off the cob. Start by shucking the corn and trimming off the ends. Then, using the mandoline, slice downwards over the cob, removing the kernels in one long piece. This method is quick and can help you get corn kernels off the cob in record time.
Conclusion
There are simple ways to get corn kernels off the cob that can make cooking with corn much easier. You can use a knife, bundt pan, corn zipper, microwave or mandoline to get the job done. Experiment with the different methods to find the one that works best for you. No matter which method you choose, you’ll be able to enjoy the delicious taste of fresh corn without any hassle.
