Alton Brown Grilled Corn On The Cob
Summer is the perfect time to fire up the grill and enjoy some delicious food with family and friends. One of the classic summer foods that people love to enjoy is grilled corn on the cob. There are many ways to grill corn, but Alton Brown's grilled corn on the cob recipe is one of the best. In this article, we will take a closer look at how to make Alton Brown's grilled corn on the cob and why it is so delicious.
Ingredients
Before we get started with the recipe, let's take a look at the ingredients you will need:
- 6 ears of corn, shucked and cleaned
- 4 tablespoons unsalted butter
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
Instructions
Once you have gathered all the ingredients, here is how to make Alton Brown's grilled corn on the cob:
- Preheat your grill to medium-high heat.
- In a small saucepan, melt the butter and stir in the salt and black pepper.
- Brush each ear of corn with the butter mixture, making sure to coat all sides of the corn.
- Place the corn on the grill and cook for about 10 to 15 minutes, rotating the corn occasionally to ensure that all sides are evenly cooked.
- When the corn is done, remove it from the grill and let it cool for a few minutes before serving.
That's it! Alton Brown's grilled corn on the cob is simple to make and absolutely delicious. If you want to add more flavor, you can experiment with different seasonings or glazes to coat the corn before grilling.
Why Alton Brown's Grilled Corn On The Cob Is So Delicious
Alton Brown's grilled corn on the cob recipe is so delicious because it balances the flavors of the corn with just the right amount of butter, salt, and pepper. The sweetness of the corn is enhanced by the rich, creamy butter, while the salt and pepper add a savory note that balances out the sweetness. The grilling process also adds a hint of smokiness that complements the natural flavors of the corn.
In addition, Alton Brown's method of brushing the corn with butter before grilling ensures that the corn stays moist and doesn't dry out during the cooking process. This results in tender, juicy corn that is bursting with flavor.
Conclusion
If you're looking for a simple and delicious recipe for grilled corn on the cob, look no further than Alton Brown's. With just a few simple ingredients and some basic grilling techniques, you can create a dish that is perfect for summer gatherings and outdoor barbecues. So fire up the grill, grab some corn, and get ready to enjoy one of the best summer foods around!
