Time For Boiling Corn On The Cob
Corn on the cob, also known as maize, is a popular food in the United States. Corn on the cob is a versatile, delicious source of fiber, vitamins, and minerals. There are many ways to prepare corn on the cob, but boiling is one of the most common and easiest ways to cook it. In this article, we will discuss how to boil corn on the cob, how long to boil it, and some tips to enhance its flavor.
Preparing Corn on the Cob for Boiling
The first step in boiling corn on the cob is to prepare it for cooking. Start by removing the husk and silk from the corn. This can be done by first cutting off the end of the cob where the stalk grows. Then peel away the husk and silk from the top of the cob down to the base. Once the corn has been cleaned, rinse it under cold water to remove any remaining silk.
Boiling Corn on the Cob
Once the corn has been cleaned, it is time to boil it. Start by filling a large pot with enough water to cover the corn. Add a pinch of salt to the water to enhance the flavor of the corn. Bring the water to a boil over high heat.
Once the water is boiling, add the corn to the pot. Cover the pot with a lid and let it cook for 5 to 7 minutes. The exact cooking time will depend on how well-done you like your corn. If you like your corn to be crisp, cook it for 5 minutes. If you prefer your corn to be tender, cook it for 7 minutes.
Enhancing the Flavor of Boiled Corn on the Cob
Boiled corn on the cob is delicious on its own, but there are many ways to enhance its flavor. Here are some ideas:
- Butter and salt – Add a pat of butter and a sprinkle of salt to hot corn on the cob for a classic flavor combination.
- Lime and chili – Squeeze fresh lime juice over hot corn on the cob and sprinkle with chili powder for a tangy, spicy kick.
- Pesto – Top hot corn on the cob with a spoonful of pesto for a burst of herbaceous flavor.
- Cheese – Sprinkle grated cheese over hot corn on the cob for a rich and creamy addition.
Conclusion
Boiling corn on the cob is a quick and easy way to enjoy this delicious vegetable. By following the simple steps outlined in this article, you can prepare perfectly cooked corn on the cob every time. With a little creativity, you can enhance the flavor of boiled corn on the cob to create a variety of delicious dishes. So next time you have a craving for corn on the cob, break out the pot and start boiling!
