Indo Chinese Sweet Corn Chicken Soup Recipe
Are you looking for a delicious and comforting soup recipe that is perfect for the cool fall weather? Look no further than Indo Chinese Sweet Corn Chicken Soup! This soup is the perfect combination of sweet and savory, with tender chunks of chicken and crisp vegetables in a rich, flavorful broth. And the best part? It's easy to make at home. Follow this simple recipe for a hearty soup that is sure to warm you up from the inside out.
Ingredients:
- 1 lb boneless, skinless chicken breasts, cut into small cubes
- 1 tablespoon cornstarch
- 1 tablespoon soy sauce
- 1/2 teaspoon salt
- 1/4 teaspoon white pepper
- 1 tablespoon vegetable oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 inch ginger, minced
- 4 cups chicken broth
- 1 can corn kernels, drained
- 1 red bell pepper, diced
- 1 cup frozen peas
- 1/4 cup chopped green onions, for garnish
Instructions:
- In a small bowl, mix together the cornstarch, soy sauce, salt, and white pepper. Add the chicken cubes and toss to coat. Set aside.
- In a large pot or Dutch oven, heat the vegetable oil over medium-high heat. Add the onion and sauté until translucent, about 2-3 minutes.
- Add the garlic and ginger and sauté for another 1-2 minutes, until fragrant.
- Add the chicken broth, corn kernels, and red bell pepper. Bring to a boil, then reduce heat and simmer for 10 minutes.
- Add the frozen peas and chicken cubes to the pot. Simmer for another 10 minutes, until the chicken is cooked through and the vegetables are tender.
- Garnish with chopped green onions and serve hot.
That's all there is to it! This Indo Chinese Sweet Corn Chicken Soup is a great way to use up leftover chicken and vegetables, and it's easy to customize with your favorite ingredients. You could add mushrooms, carrots, or even tofu for a vegetarian version. This soup is also a great way to introduce new flavors to your family's dinner table. Give it a try and see how much they enjoy it!
Meta Description:
Indo Chinese Sweet Corn Chicken Soup is the perfect combination of sweet and savory, with tender chunks of chicken and crisp vegetables in a rich, flavorful broth.
Meta Keywords:
soup, sweet corn, chicken, Indo Chinese, recipe, vegetables