Corn Casserole With Sour Cream And Bacon
Looking for a delicious and easy-to-make dish that the whole family will love? Look no further than this corn casserole with sour cream and bacon. Whether you're looking for a side dish for a dinner party or a tasty addition to your holiday spread, this recipe is sure to be a crowd-pleaser.
Ingredients:
Before diving into the recipe, it's important to have all necessary ingredients on hand. For this recipe, you will need:
- 1 can of corn, drained
- 1 can of creamed corn
- 1 package of Jiffy corn muffin mix
- 1/2 cup of sour cream
- 1/2 cup of butter, melted
- 1/2 cup of cooked bacon, crumbled
- 1 cup of shredded cheddar cheese
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste
Once you have all of the necessary ingredients, you're ready to start cooking.
Instructions:
Follow these simple instructions to make your own delicious corn casserole with sour cream and bacon:
- Preheat the oven to 350 degrees F.
- In a large bowl, combine the cans of corn, Jiffy corn muffin mix, sour cream, melted butter, crumbled bacon, shredded cheddar cheese, garlic powder, salt, and pepper. Mix until well combined.
- Pour the mixture into a 9x13 inch baking dish, spreading it out evenly.
- Bake for 45-50 minutes, or until the top is golden brown and the edges are crisp.
- Let cool for a few minutes before serving.
That's it! With just a few simple steps, you can have a delicious and satisfying corn casserole with sour cream and bacon ready to serve.
Tips:
Here are some tips to help you make the perfect corn casserole every time:
- If you're short on time, you can use pre-cooked bacon bits instead of cooking your own bacon.
- For an extra crispy top, sprinkle a layer of shredded cheddar cheese on top before baking.
- If you prefer a sweeter dish, you can add a tablespoon or two of sugar to the mixture.
- This recipe can easily be doubled for larger crowds.
Conclusion:
There you have it, a simple and delicious recipe for corn casserole with sour cream and bacon. This is a dish that is sure to become a family favorite and is perfect for any occasion. Whether you're serving it up as a side dish or as the main event, this recipe is sure to satisfy.