Ninja Foodi Steamed Corn On The Cob
If you're looking for a quick, easy, and delicious meal that the whole family will love, look no further than Ninja Foodi steamed corn on the cob! With the Ninja Foodi, you can have perfectly cooked and delicious corn on the cob in just minutes, making it the perfect side dish for any meal.
What is Ninja Foodi?
Ninja Foodi is a multi-cooker that combines the functions of a pressure cooker, air fryer, and steamer all in one convenient appliance. This means that you can cook a variety of different dishes with just one machine, saving time and hassle in the kitchen. The Ninja Foodi is easy to use and can cook a wide range of meals from soups and stews to meats, vegetables, and even desserts.
Why Use Ninja Foodi for Steamed Corn On The Cob?
The Ninja Foodi is the perfect appliance for cooking steamed corn on the cob because it combines the pressure cooking and steaming functions. This means that your corn on the cob will be cooked quickly and evenly, resulting in tender and delicious corn that everyone will love. The pressure cooking function helps to infuse the corn with flavor, while the steaming function ensures that it remains moist and tender.
How to Make Ninja Foodi Steamed Corn On The Cob
Making Ninja Foodi steamed corn on the cob is incredibly easy and takes just minutes from start to finish. Here's how to do it:
Ingredients:
- 4 ears of corn, husks removed
- 1 cup of water
- Salt and pepper to taste
Instructions:
- Place the metal rack in the bottom of the Ninja Foodi pot.
- Add 1 cup of water to the pot.
- Place the ears of corn on the metal rack, making sure they are not touching the bottom of the pot.
- Sprinkle salt and pepper over the corn to taste.
- Close the lid and set the valve to "seal."
- Press the "pressure cook" button and set the timer for 2 minutes.
- When the timer goes off, use the quick release valve to release the pressure.
- Carefully remove the corn from the pot using tongs.
- Serve hot and enjoy!
Tips and Tricks for Perfect Ninja Foodi Steamed Corn On The Cob
Here are some tips and tricks for making the perfect Ninja Foodi steamed corn on the cob:
- Use fresh corn for the best flavor and texture.
- Make sure to remove the husks before cooking.
- Season the corn with salt and pepper to taste.
- Be sure to set the valve to "seal" before cooking.
- Use tongs to remove the corn from the pot to avoid burning your hands.
- You can also add butter, herbs, or other seasonings to the corn after cooking for extra flavor.
Conclusion
Ninja Foodi steamed corn on the cob is a quick, easy, and delicious meal that everyone will love. With the convenience of the Ninja Foodi, you can have perfectly cooked corn in just minutes, making it the ideal side dish for any meal. So why not give it a try and see for yourself how delicious Ninja Foodi steamed corn on the cob can be!