Cooking Corn In Tin Foil On The Grill
Summer is here and it's the perfect time to fire up the grill and enjoy some delicious food with friends and family. Corn on the cob is a popular and tasty side dish that can be cooked in a variety of ways. One of the best ways to cook corn on the grill is by using tin foil. In this article, we will show you how to cook corn in tin foil on the grill and provide you with some tips to make it even more delicious.
Why Cook Corn in Tin Foil on the Grill?
There are a few reasons why cooking corn in tin foil on the grill is a great option. First, it helps to lock in the flavor and moisture of the corn, making it more tender and juicy. Second, it prevents the corn from burning or drying out on the grill. And finally, it makes for easy cleanup!
Ingredients:
- 4-6 ears of corn (husks removed)
- 4 tablespoons butter
- Salt and pepper to taste
- Tin foil
Directions:
- Preheat grill to medium-high heat.
- Tear off a sheet of tin foil that is large enough to wrap around each ear of corn.
- Place an ear of corn on the sheet of tin foil.
- Spread 1 tablespoon of butter on the ear of corn.
- Sprinkle with salt and pepper to taste.
- Wrap the tin foil around the ear of corn, making sure it is tightly sealed.
- Repeat steps 3-6 for the remaining ears of corn.
- Place the wrapped ears of corn on the grill and cook for 15-20 minutes, turning occasionally.
- Remove from grill and let cool for a few minutes before serving.
Tips for Making Perfect Grilled Corn
Here are some tips to make sure your grilled corn turns out perfectly:
- Use fresh corn on the cob for the best flavor.
- Make sure to remove the husks and silk before wrapping in tin foil.
- Spread the butter evenly on the corn to ensure the entire ear is coated.
- Don't be afraid to add other seasonings or toppings to the corn, such as garlic, herbs, or cheese.
- Rotate the ears of corn frequently to ensure they cook evenly.
- Let the corn cool for a few minutes before serving to avoid burning your mouth.
Conclusion
Grilled corn on the cob is a classic summer dish that everyone will love. Cooking corn in tin foil on the grill is a simple and delicious way to prepare this tasty side dish. With just a few ingredients and some easy steps, you can make perfect grilled corn every time. So fire up that grill and get ready to impress your friends and family with your amazing grilled corn skills!