Easy Dinner With Corn On The Cob
If you're looking for an easy and delicious dinner option, corn on the cob is a great choice. Not only is it tasty, but it's also very nutritious. Corn is a good source of fiber, vitamins, and minerals, including thiamin, niacin, and potassium. Plus, it's easy to prepare and can be cooked in a variety of ways.
Grilled Corn On The Cob
One of the most popular ways to cook corn on the cob is by grilling it. To grill corn on the cob, start by soaking the ears of corn in water for about 30 minutes. This will prevent the husks from catching fire while they're on the grill. Once the corn has soaked, remove the husks and silk and brush the ears with melted butter. Sprinkle some salt and pepper on the corn, then wrap each ear in aluminum foil. Place the ears of corn on the grill and cook them for about 15-20 minutes, turning them occasionally, until they're tender and lightly charred.
Boiled Corn On The Cob
Another way to cook corn on the cob is by boiling it. To boil corn on the cob, start by bringing a large pot of salted water to a boil. Once the water is boiling, add the ears of corn to the pot and let them cook for about 5-7 minutes, or until the corn is tender. Remove the corn from the pot with tongs and serve it hot with some butter and salt.
Baked Corn On The Cob
If you're looking for a hands-off way to cook corn on the cob, baking it is a great option. Preheat your oven to 350 degrees F. Place the ears of corn on a baking sheet and brush them with melted butter or olive oil. Sprinkle some salt and pepper on the corn, then cover the baking sheet with aluminum foil. Bake the corn for about 30-35 minutes, or until it's tender and lightly browned.
Corn On The Cob Toppings
Corn on the cob is delicious on its own, but it's even better when it's topped with some delicious ingredients. Some popular toppings for corn on the cob include:
- Butter and salt
- Grated Parmesan cheese
- Lime juice and chili powder
- Mayonnaise and lime juice
- Bacon and cheddar cheese
Experiment with different toppings to find your favorite way to enjoy corn on the cob.
Conclusion
Corn on the cob is a delicious, nutritious, and easy dinner option that can be cooked in a variety of ways. Whether you grill it, boil it, bake it, or top it with your favorite ingredients, corn on the cob is sure to be a hit at your next meal. So why not give it a try?
