Chocolate Covered Peanut Butter Balls With Corn Flakes
Are you looking for a sweet snack that's perfect for any occasion? Then you should try making chocolate covered peanut butter balls with corn flakes! This delightful dessert recipe is easy to make and will surely satisfy your sweet tooth. The crunchy texture of the corn flakes paired with the smooth and creamy taste of peanut butter and chocolate is a match made in heaven.
Ingredients
Before we start making these delicious treats, let's gather all the ingredients we need:
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 3 cups powdered sugar
- 4 cups corn flakes, crushed
- 1 cup semisweet chocolate chips
- 2 tablespoons vegetable shortening
Instructions
Now that we have all the ingredients, let's start making our chocolate covered peanut butter balls with corn flakes:
- In a large mixing bowl, combine the peanut butter and softened butter until well blended.
- Add the powdered sugar and crushed corn flakes, stirring until fully combined.
- Roll the mixture into small balls (about 1 inch in diameter) and place them on a baking sheet lined with parchment paper.
- Refrigerate the peanut butter balls for at least 30 minutes.
- In a medium microwave-safe bowl, combine the chocolate chips and vegetable shortening.
- Microwave the chocolate mixture in 30-second intervals, stirring after each interval, until fully melted and smooth.
- Dip each peanut butter ball into the melted chocolate mixture, using a fork or toothpick to fully coat the ball.
- Place the chocolate covered peanut butter balls back onto the parchment-lined baking sheet and refrigerate for at least an hour or until the chocolate is fully set.
- Once the chocolate has set, the peanut butter balls are ready to serve and enjoy!
Variations
If you want to switch things up a bit, there are many variations you can try with this recipe:
- Use crunchy peanut butter instead of creamy for added texture.
- Replace the corn flakes with Rice Krispies for a different crunch.
- Add in mini marshmallows for a s'mores-inspired twist.
- Use white chocolate or milk chocolate instead of semisweet chocolate for a different flavor.
Conclusion
Chocolate covered peanut butter balls with corn flakes are a delicious and easy-to-make dessert that's perfect for any occasion. With just a few simple ingredients, you can create a sweet treat that everyone will love. Whether you enjoy them as a midday snack or as a dessert after dinner, these peanut butter balls are sure to satisfy your sweet tooth. So go ahead and give this recipe a try and see for yourself how delicious they are!
