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Chicken Casserole With Corn Flakes On Top

Chicken Casserole With Corn Flakes On Top

Chicken casserole with corn flakes on top is a classic American dish that is loved by people of all ages. This hearty casserole is a perfect dinner option for those who are looking for something filling and flavorful. In this article, we will be discussing how to make the perfect chicken casserole with corn flakes on top.

Ingredients

Ingredients

The ingredients for this delicious casserole include:

  • 1 pound of boneless, skinless chicken breasts, chopped into bite-sized pieces
  • 1 can of cream of chicken soup
  • 1/2 cup of sour cream
  • 1/2 cup of mayonnaise
  • 1/4 cup of chopped onions
  • 1/4 cup of chopped celery
  • 1/4 cup of chopped green bell pepper
  • 1 cup of shredded cheddar cheese
  • 1 cup of crushed corn flakes
  • 1/4 cup of melted butter
  • Salt and pepper to taste

All of these ingredients can be found at your local grocery store.

Instructions

Instructions

Now that you have all of your ingredients, it's time to start cooking. Follow these simple steps to make the perfect chicken casserole with corn flakes on top:

  1. Preheat your oven to 350°F.
  2. In a large bowl, mix together the cream of chicken soup, sour cream, mayonnaise, chopped onions, chopped celery, chopped green bell pepper, shredded cheddar cheese, salt, and pepper.
  3. Add in the chopped chicken and mix well.
  4. Pour the mixture into a greased 9x13 inch casserole dish.
  5. In a separate bowl, mix together the crushed corn flakes and melted butter.
  6. Sprinkle the corn flake mixture evenly over the top of the casserole.
  7. Bake the casserole for 30-35 minutes or until the top is golden brown and the casserole is heated through.
  8. Remove from the oven and let cool for a few minutes before serving.

That's it! Your delicious chicken casserole with corn flakes on top is now ready to serve.

Variations

Variations

There are many variations of this classic dish. Here are a few ideas to help you switch it up:

  • Add some diced potatoes or carrots to the casserole for added flavor and texture.
  • Use different types of cheese such as Monterey Jack or Pepper Jack for a different flavor profile.
  • Try different brands of cream of chicken soup to see which one you prefer.
  • Add some hot sauce or red pepper flakes to give the casserole a little kick.

Conclusion

Chicken casserole with corn flakes on top is a delicious and easy-to-make meal that is perfect for busy weeknights. With just a few simple ingredients, you can create a hearty and satisfying dinner that your whole family will love.

Remember to get creative and try out different variations to make this classic dish your own. Bon appétit!

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