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Corn Casserole With Jiffy And Cream Cheese

Corn Casserole Recipe

If you're looking for a simple and tasty side dish for your next family dinner or holiday gathering, you can't go wrong with corn casserole. This classic recipe is easy to make and always a crowd-pleaser, especially when you add Jiffy cornbread mix and cream cheese to the mix.

Ingredients

Corn Casserole Ingredients

Here's what you'll need to make this scrumptious corn casserole:

  • 1 can of corn (drained)
  • 1 can of creamed corn
  • 1 package of Jiffy cornbread mix
  • 1/2 cup of sour cream
  • 1/2 cup of melted butter
  • 1/2 cup of chopped onions
  • 1/2 cup of chopped green peppers
  • 1/2 cup of shredded cheddar cheese
  • 1/2 cup of cream cheese
  • 2 eggs (lightly beaten)
  • Salt and pepper (to taste)

Instructions

Corn Casserole Instructions

Here are the steps to make this delicious corn casserole:

  1. Preheat your oven to 350 degrees F.
  2. In a large mixing bowl, combine the drained corn, creamed corn, Jiffy cornbread mix, sour cream, melted butter, chopped onions, chopped green peppers, shredded cheddar cheese, cream cheese, eggs, salt, and pepper.
  3. Mix everything together until it is well combined.
  4. Pour the mixture into a greased 9x13 inch baking dish.
  5. Bake for 45 minutes or until the corn casserole is golden brown and set in the center.
  6. Let it cool for a few minutes before serving.

That's it! You now have a delicious and easy corn casserole that everyone will love.

Variations

Corn Casserole Variations

While this recipe is fantastic as is, you can always switch things up by adding different ingredients or flavors. Here are a few variations to try:

  • Add a can of diced green chilies to give the casserole some heat.
  • Use different types of cheese, such as pepper jack or mozzarella, for a unique taste.
  • Add some cooked bacon or sausage for a meatier version of the dish.
  • Replace the Jiffy cornbread mix with a different type of baking mix or even homemade cornbread batter.

Experiment with different variations to find your perfect corn casserole recipe.

Conclusion

Corn Casserole Conclusion

Corn casserole with Jiffy and cream cheese is a classic recipe that is always a hit at potlucks, family dinners, and holiday gatherings. It's easy to make, requires just a few ingredients, and can be customized to your liking. With this recipe in your repertoire, you can impress your guests and satisfy your hunger with just one dish. Give it a try today!

Related video of Corn Casserole With Jiffy And Cream Cheese: A Delicious and Easy Recipe