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Late July Organic Blue Corn Tortilla Chips

What is your favorite snack? If you are looking for something healthy, delicious and unique in taste, try Late July Organic Blue Corn Tortilla Chips. These chips are a perfect snack for any time of the day, and they come with a host of health benefits. In this article, we will explore all about these chips and why they can be a great addition to your diet.

The History of Late July Organic Blue Corn Tortilla Chips:

Late July Organic Blue Corn Tortilla Chips

It all started when Nicole Bernard Dawes, Late July Organic's founder, wanted to create a snack that tasted great, was organic and better for the environment. After a long search, she discovered the perfect ingredient – blue corn. Blue corn has a unique taste and texture, and it is packed with essential nutrients such as protein, fiber, and antioxidants.

The Late July Organic Blue Corn Tortilla Chips have become very popular in the United States, and they are now available in many stores across the country. These chips are made from organic, non-GMO ingredients and are gluten-free. They are perfect for people who are looking for healthy snacks that are also tasty.

The Ingredients:

Late July Organic Blue Corn Tortilla Chips

The Late July Organic Blue Corn Tortilla Chips are made from the finest organic and non-GMO ingredients. The primary ingredient is blue corn, which is sourced from farmers who are committed to sustainable and ethical farming practices. Other ingredients include organic sunflower oil, sea salt, and water. These chips are gluten-free and have no artificial flavors or preservatives.

Health Benefits of Late July Organic Blue Corn Tortilla Chips:

Healthy Tortilla Chips

Late July Organic Blue Corn Tortilla Chips are not only a delicious snack, but they are also packed with health benefits. Blue corn is rich in antioxidants, which can help prevent cancer, heart disease, and other chronic illnesses. It is also a great source of fiber, which can help regulate digestion and prevent constipation.

These chips are gluten-free, which makes them a great option for people with gluten allergies or sensitivities. They are also low in sodium, which is essential for people who are watching their salt intake. The organic and non-GMO ingredients used in making these chips make them a healthier snack option compared to other chips available in the market.

The Taste:

Late July Organic Blue Corn Tortilla Chips

The Late July Organic Blue Corn Tortilla Chips have a unique taste that is different from the regular tortilla chips. The blue corn gives them a nutty and crunchy texture, which makes them fun to eat. They are perfect for snacking on their own or with your favorite salsa or dip. The sea salt used in making these chips enhances the flavor without making them too salty.

Conclusion:

If you are looking for a healthy and delicious snack, Late July Organic Blue Corn Tortilla Chips are an excellent option. These chips are made from the finest organic and non-GMO ingredients, and they are gluten-free. They are also rich in essential nutrients such as protein, fiber, and antioxidants. The unique taste and texture of these chips make them a great addition to any snack collection. So go ahead, grab a bag of Late July Organic Blue Corn Tortilla Chips, and enjoy a guilt-free snack!

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