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Cooking Frozen Corn On The Cob In Air Fryer

Frozen corn on the cob can be a great addition to any meal. It's easy to prepare, versatile, and can be cooked in a variety of ways. One way that you can cook frozen corn on the cob is in an air fryer. This method is quick and easy, and it produces perfectly cooked corn every time. In this article, we'll show you step-by-step how to cook frozen corn on the cob in an air fryer.

What You'll Need

To cook frozen corn on the cob in an air fryer, you'll need the following:

  • Frozen corn on the cob
  • Air fryer
  • Oil or butter
  • Salt and pepper (optional)
Frozen Corn On The Cob In Air Fryer

Instructions

Follow these simple steps to cook frozen corn on the cob in an air fryer:

  1. Preheat the air fryer to 390°F.
  2. Take the frozen corn on the cob out of the freezer, and remove any packaging.
  3. Brush some oil or melted butter on each cob.
  4. Season with salt and pepper, if desired.
  5. Place the corn on the cob in the air fryer basket, and cook for 10-12 minutes.
  6. Flip the corn over halfway through the cooking time.
  7. Once the corn is done, remove it from the air fryer, and let it cool for a few minutes before serving.

That's it! It's really that simple to cook frozen corn on the cob in an air fryer. You can adjust the cooking time depending on the size of the corn and the desired level of doneness. Just keep an eye on it to make sure it doesn't overcook or burn.

Tips for Cooking Frozen Corn on the Cob in an Air Fryer

Here are a few tips to help you get the best results when cooking frozen corn on the cob in an air fryer:

  • Brush the corn with oil or butter to help it cook evenly and prevent it from drying out.
  • Season the corn with salt and pepper, or any other seasoning you like, to add more flavor.
  • If you want to cook multiple cobs at once, make sure they are not touching each other in the air fryer basket. This will ensure that they cook evenly.
  • If your air fryer is small, you may need to cook the corn in batches.
  • If you like your corn slightly charred, you can cook it for a few minutes longer or broil it in the oven for a few minutes after air frying.

Conclusion

Cooking frozen corn on the cob in an air fryer is a quick and easy way to enjoy this tasty side dish. With just a few simple ingredients and steps, you can have perfectly cooked corn on the cob in no time. Remember to brush the corn with oil or butter, season it to your liking, and flip it halfway through the cooking time. Follow these tips, and you'll have delicious corn on the cob that everyone will love!

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