Corn Chowder With Bacon In Crock Pot

If you're looking for a comforting and delicious meal to warm you up on a cold day, corn chowder with bacon in a crock pot is the perfect recipe for you. This hearty dish is easy to make and packed with flavor, making it a great option for a family dinner or a satisfying lunch.

Ingredients:

6 slices of bacon, chopped
1 medium onion, chopped
3 cloves of garlic, minced
4 cups of frozen corn kernels
1 can of cream-style corn
2 medium potatoes, peeled and diced
4 cups of chicken or vegetable broth
1 cup of heavy cream
Salt and pepper, to taste
Chopped fresh parsley, for garnish (optional)

Instructions:

In a skillet, cook the chopped bacon over medium heat until crispy. Remove from the skillet and place on a paper towel-lined plate to drain excess fat.
Add the chopped onion to the same skillet and cook until softened, about 5 minutes. Add the minced garlic and cook for an additional minute, stirring frequently.
In a crock pot, combine the cooked bacon, onion, garlic, frozen corn, cream-style corn, diced potatoes, and chicken or vegetable broth. Season with salt and pepper to taste and stir to combine.
Cook on low for 6-8 hours or on high for 3-4 hours, until the potatoes are tender and the flavors are well combined.
Stir in the heavy cream and cook for an additional 10-15 minutes, until heated through.
Garnish with chopped fresh parsley, if desired, and serve hot.

Related Corn

Tips And Tricks:

If you like your chowder to be a bit thicker, you can add a tablespoon of cornstarch to the heavy cream before adding it to the crock pot.
You can also add some extra vegetables to this recipe, such as carrots, celery or bell peppers, to make it even heartier.
This recipe is also great for meal prep. Simply divide it into individual portions and store in the fridge for up to 5 days or in the freezer for up to 3 months.

Conclusion:

Corn chowder with bacon in a crock pot is a delicious and comforting dish that is perfect for colder days. With its rich and hearty flavor, this recipe is sure to become a family favorite. Plus, it's easy to make and can be customized to suit your tastes, making it a versatile and reliable option for any meal. Give it a try and enjoy!