Mexican Street Corn Salad With Chipotle Crema
Looking for a new twist on traditional corn salad? Try making a Mexican Street Corn Salad with Chipotle Crema. This recipe takes the classic summer salad and adds a spicy south-of-the-border twist. Made with fresh corn on the cob, zesty lime juice, creamy cotija cheese, and smoky chipotle crema, this salad is bursting with bold flavors and textures.
Ingredients
- 6 ears of corn, shucked and kernels removed
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup chopped fresh cilantro
- 2 cloves garlic, minced
- 1 tablespoon lime zest
- 1/4 cup fresh lime juice
- 2 teaspoons honey
- 1 teaspoon smoked paprika
- 1 teaspoon ground cumin
- 1/2 teaspoon chipotle chili powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup crumbled cotija cheese
- 2 tablespoons chopped green onions
Instructions
- Preheat grill to medium heat.
- Place corn on grill and cook for 10-12 minutes, turning occasionally, until lightly charred and tender.
- Remove corn from grill and let cool.
- In a small bowl, whisk together mayonnaise, sour cream, cilantro, garlic, lime zest, lime juice, honey, smoked paprika, cumin, chipotle chili powder, salt, and black pepper until well combined.
- In a large bowl, gently toss together grilled corn kernels and chipotle crema sauce until corn is evenly coated.
- Sprinkle with cotija cheese and chopped green onions.
- Serve immediately or chill until ready to serve.
Variations
Looking for ways to mix up the flavors and textures of this salad? Here are a few ideas to try:
- Add chopped red onion or diced jalapeños for extra spice
- Serve the salad warm with grilled shrimp or chicken
- Substitute plain Greek yogurt for the sour cream for a lighter dressing
- Use crumbled feta cheese instead of cotija for a different flavor profile
- Top with crumbled bacon or sliced avocado for added richness
- Serve the salad in lettuce cups for a fun and portable appetizer
Conclusion
This Mexican Street Corn Salad with Chipotle Crema is a colorful and flavorful addition to any summer meal. Perfect for picnics, barbecues, or just a simple weeknight dinner, this salad is sure to become a new favorite. Try experimenting with different add-ins and toppings to make it your own. Enjoy!