Hamilton Beach Steamer Corn On The Cob
Corn on the cob is a classic summer side dish that pairs well with any bbq or dinner. Boiling corn on the stove is a common method, but it can be difficult to get the corn cooked evenly, and you can end up with a watery, unappetizing mess. The Hamilton Beach Steamer is an excellent alternative to boiling your corn on the stove.
Benefits of Using a Steamer
Steaming corn is a great way to retain its natural flavor and nutrients. When you boil corn on the stove, the nutrients tend to end up in the water. Cooking your corn in a steamer allows it to retain its natural sweetness, texture, and nutrients. Steaming also helps you to avoid overcooking your corn, which can leave it tough and chewy.
How to Steam Corn on the Cob in a Hamilton Beach Steamer
Steaming corn on the cob in a Hamilton Beach Steamer is quick and easy. To get started, you'll need to fill the water reservoir in the steamer with water up to the "Max" line. Then, place the corn on the cob into the steaming basket, making sure that they are not overcrowded.
Once your corn is in the steamer, turn it on and set the timer for 10-12 minutes. This will cook your corn perfectly, leaving it tender and delicious. Once the timer goes off, turn off the steamer and remove the corn from the basket using tongs.
Your corn is now ready to serve. You can add butter, salt, and pepper to taste, or serve it plain to allow its natural sweetness to shine.
Other Uses for a Hamilton Beach Steamer
The Hamilton Beach Steamer is not just for cooking corn on the cob. It can also be used to steam a variety of other foods, including vegetables, seafood, and rice. Steaming is a healthy and versatile way to cook your food, as it helps to retain nutrients and natural flavors.
To steam vegetables, simply chop them into bite-sized pieces and place them in the steaming basket. Turn on the steamer and set the timer for 5-10 minutes, depending on the type of vegetable. For seafood, place the fish or shrimp in a heatproof dish and place it in the steaming basket. Set the timer for 10-15 minutes, depending on the size of the seafood.
Finally, you can use your Hamilton Beach Steamer to cook rice, which is a great alternative to boiling it on the stove. Simply put the rice in a heatproof dish, add water, and place it in the steaming basket. Turn on the steamer and set the timer for 20-25 minutes, depending on the type of rice.
Conclusion
Steaming corn on the cob in a Hamilton Beach Steamer is a quick, easy, and healthy way to cook this classic summer side dish. The steamer helps to retain the natural sweetness, texture, and nutrients of the corn, resulting in a delicious and nutritious side dish that is perfect for any summer meal.