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Frozen Air Fryer Corn On The Cob

When it comes to summertime staples, there's nothing quite like fresh corn on the cob. But what do you do when you want to enjoy this delicious treat outside of corn season? Enter frozen air fryer corn on the cob. With this simple method, you can have fresh-tasting corn on the cob year-round, even if fresh ears aren't readily available in your area. In this article, we'll walk you through the steps to make perfect frozen air fryer corn on the cob every time.

What You'll Need

What You'Ll Need For Frozen Air Fryer Corn On The Cob

Before you get started, you'll need a few key items. Here's what you'll need:

  • Frozen ears of corn
  • An air fryer
  • Cooking spray
  • Salt
  • Butter (optional)

Instructions

Instructions For Making Frozen Air Fryer Corn On The Cob

Now that you have everything you need, it's time to get cooking! Follow these simple steps:

  1. Preheat your air fryer to 400°F.
  2. While the air fryer is heating up, remove your frozen ears of corn from the freezer and let them thaw for a few minutes. This will make them easier to work with.
  3. Remove the husks and silk from the ears of corn. You can do this by hand or with a sharp knife.
  4. Spray each ear of corn lightly with cooking spray. This will help them get crispy and golden brown in the air fryer.
  5. Season each ear of corn generously with salt. You can also add butter at this point if you'd like.
  6. Place the seasoned ears of corn in the air fryer basket. You may need to do this in batches depending on the size of your air fryer.
  7. Cook the corn at 400°F for 12-15 minutes. You'll know it's done when the kernels are tender and slightly browned.
  8. Remove the corn from the air fryer basket and serve immediately.

Tips and Tricks

Tips For Making Frozen Air Fryer Corn On The Cob

Now that you know how to make frozen air fryer corn on the cob, here are a few tips to help you get the best results:

  • Make sure your air fryer is preheated before you start cooking. This will ensure that the corn gets evenly cooked.
  • Don't overdo it with the cooking spray. A light coating is all you need.
  • For even more flavor, you can add spices like chili powder or garlic powder to the corn before cooking.
  • If you're cooking multiple ears of corn, try to arrange them in a single layer in the air fryer basket so that they cook evenly.

Conclusion

Frozen air fryer corn on the cob is a quick and easy way to enjoy fresh-tasting corn all year round. By following these simple steps, you can have perfectly cooked corn in no time. Whether you're looking to enjoy a summertime classic in the dead of winter or just want a quick and easy side dish for your next meal, frozen air fryer corn on the cob is the perfect solution.

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