Corn On The Cob In Toaster Oven
If you're looking for a tasty and easy way to cook your corn on the cob, then using a toaster oven might be just what you need. Not only is this method quick and efficient, but it also allows you to cook your corn to perfection without having to worry about boiling water or using the grill. In this article, we'll show you how to cook corn on the cob in a toaster oven and share some delicious recipes that will make your taste buds sing.
How To Cook Corn On The Cob In A Toaster Oven
Cooking corn on the cob in a toaster oven is quick and easy. All you need is a toaster oven, some aluminum foil, and your favorite seasoning. Here's how to do it:
- Preheat your toaster oven to 375°F.
- Remove the husks and silk from your corn on the cob.
- Wrap each ear of corn tightly in aluminum foil.
- Place the wrapped corn on the cob directly on the toaster oven rack.
- Bake for 25-30 minutes or until the corn is tender.
- Remove the corn from the toaster oven and carefully unwrap the foil.
- Season to taste with your favorite herbs and spices.
- Enjoy your delicious corn on the cob!
See, it's that easy! Now that you know how to cook corn on the cob in a toaster oven, let's take a look at some delicious recipes that will make your taste buds dance.
Delicious Toaster Oven Corn On The Cob Recipes
Simple Garlic Butter Corn On The Cob
This recipe is perfect for those who love garlic and butter. Here's what you'll need:
- 4 ears of corn, husks removed
- 1/4 cup butter, melted
- 2 cloves garlic, minced
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Preheat your toaster oven to 375°F.
- In a small bowl, mix together the melted butter, garlic, salt, and black pepper.
- Brush the butter mixture onto each ear of corn, making sure to cover all sides.
- Wrap each ear of corn tightly in aluminum foil.
- Place the wrapped corn on the cob directly on the toaster oven rack.
- Bake for 25-30 minutes or until the corn is tender.
- Remove the corn from the toaster oven and carefully unwrap the foil.
- Season with additional salt and pepper to taste (optional).
- Enjoy your delicious garlic butter corn on the cob!
Chili Lime Corn On The Cob
If you're in the mood for something with a little kick, then this chili lime corn on the cob recipe is perfect for you. Here's what you'll need:
- 4 ears of corn, husks removed
- 1/4 cup butter, melted
- 2 tablespoons fresh lime juice
- 1/4 teaspoon chili powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Preheat your toaster oven to 375°F.
- In a small bowl, mix together the melted butter, lime juice, chili powder, salt, and black pepper.
- Brush the butter mixture onto each ear of corn, making sure to cover all sides.
- Wrap each ear of corn tightly in aluminum foil.
- Place the wrapped corn on the cob directly on the toaster oven rack.
- Bake for 25-30 minutes or until the corn is tender.
- Remove the corn from the toaster oven and carefully unwrap the foil.
- Season with additional salt and pepper to taste (optional).
- Enjoy your delicious chili lime corn on the cob!
Conclusion
As you can see, cooking corn on the cob in a toaster oven is incredibly easy and allows you to get a perfectly cooked ear of corn every time. With these delicious recipes, you can take your corn on the cob to the next level and impress your friends and family with your cooking skills. So go ahead and give it a try - your taste buds will thank you!