Corn On The Cob Boil Time Food Network
Corn on the cob is a beloved summer staple. It's juicy, sweet, and full of flavor, making it the perfect addition to any BBQ or family dinner. But how long should you boil corn on the cob? The Food Network has provided us with the answer, and we're here to break it down for you in this comprehensive guide.
Boiling Corn On The Cob
Boiling is perhaps the most common way to cook corn on the cob. It's simple, quick, and doesn't require any special equipment. Here's how to do it:
Step 1: Choose Your Pot
You'll need a large pot with a lid to boil your corn on the cob. The pot should be big enough to fit all the ears of corn you want to cook, with a little bit of extra space to spare.
Step 2: Add Water
Fill your pot with enough water to cover the corn on the cob completely. You don't need to add any salt or sugar to the water, as the corn will be flavorful enough on its own.
Step 3: Bring To A Boil
Place the pot on the stove and turn the heat to high. Bring the water to a rolling boil.
Step 4: Add The Corn
Once the water is boiling, add the ears of corn to the pot. Be careful not to overcrowd the pot.
Step 5: Cover And Boil
Place the lid on the pot and boil the corn for 5-7 minutes, or until it is tender. Don't overcook the corn or it will become mushy.
Step 6: Remove And Serve
Using tongs, remove the corn from the pot and place it on a plate or serving dish. Slather it with butter, sprinkle with salt and pepper, and enjoy!
Other Ways To Cook Corn On The Cob
Boiling isn't the only way to cook corn on the cob. Here are some other methods you can try:
Grilling
Grilling is a great way to add smoky flavor to your corn on the cob. To do this, simply preheat your grill to medium-high heat, place the corn directly on the grates, and grill for 10-15 minutes, turning occasionally.
Microwaving
If you're short on time, microwaving corn on the cob is a quick and easy option. Simply wrap the ears of corn in damp paper towels and microwave on high for 2-4 minutes.
Oven Roasting
Oven roasting is a unique way to cook corn on the cob. To do this, preheat your oven to 350 degrees F, wrap the ears of corn in foil, and roast in the oven for 30-40 minutes.
Conclusion
Now that you know how long to boil corn on the cob, you can enjoy this delicious summer treat with confidence. Whether you boil, grill, microwave, or oven roast your corn, there's no wrong way to enjoy it. So go ahead and indulge in this juicy, sweet, and flavorful vegetable!
