Soft Peanut Brittle Recipe Without Corn Syrup
Peanut brittle is a classic dessert that has been enjoyed by many for generations. This sweet and crunchy treat is perfect for any occasion, whether it be a holiday gathering, a potluck, or just a simple snack. However, most traditional peanut brittle recipes require the use of corn syrup, which can be difficult to find or disliked by some due to its high fructose levels. But don't worry, this soft peanut brittle recipe without corn syrup is just as delicious and easy to make!
Ingredients:
- 2 cups granulated sugar
- 1/2 cup water
- 1/2 cup honey
- 1/2 tsp salt
- 2 cups roasted peanuts
- 2 tbsp unsalted butter
- 1 tsp vanilla extract
- 1 tsp baking soda
Instructions:
- In a large pot, combine the sugar, water, honey, and salt. Cook over medium-high heat, stirring constantly, until the sugar has dissolved.
- Once the sugar has dissolved, stop stirring and let the mixture come to a boil. Insert a candy thermometer and continue to cook until the temperature reaches 275°F.
- Stir in the peanuts and cook until the temperature reaches 295°F. This should take about 5-7 minutes.
- Remove from heat and quickly stir in the butter, vanilla extract, and baking soda. The mixture will become foamy and lighter in color.
- Pour the mixture onto a greased baking sheet and let cool for about 30 minutes.
- Once cooled, break into small pieces and enjoy!
This soft peanut brittle recipe without corn syrup is perfect for those who want to enjoy a classic dessert without the added sugars. The honey provides a natural sweetness and the absence of corn syrup makes this recipe much healthier.
If you want to add a unique twist to this recipe, try adding different types of nuts such as almonds, pecans, or cashews. You can also experiment with different flavors such as cinnamon or chocolate.
Conclusion
Soft peanut brittle is a classic dessert that is loved by many. This recipe is a healthier and more natural alternative to traditional peanut brittle recipes. It's easy to make and can be customized to fit your taste preferences. Give this recipe a try and impress your friends and family with your homemade treats!