Easy Mexican Street Corn On The Cob
If you're looking for a delicious and easy way to prepare corn on the cob, look no further than Mexican street corn or "elote." This popular street food is a tasty and fun way to serve up corn, and it's easy to make at home with just a few simple ingredients. Here's a step-by-step guide to making your own delicious Mexican street corn on the cob.
Ingredients:
To make Mexican street corn on the cob, you'll need the following ingredients:
- 4 ears of fresh corn on the cob
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup crumbled cotija cheese
- 1/4 cup chopped fresh cilantro
- 1 tablespoon chili powder
- 1 lime, cut into wedges
- Salt and pepper to taste
Instructions:
Follow these simple steps to make your own delicious Mexican street corn on the cob:
- Preheat your grill to medium-high heat.
- Clean and husk the corn, leaving the stem intact.
- Grill the corn for about 10-15 minutes, turning occasionally, until cooked through and slightly charred.
- While the corn is grilling, mix together the mayonnaise, sour cream, cotija cheese, cilantro, and chili powder in a small bowl.
- Once the corn is cooked, remove it from the grill and place on a plate.
- Using a brush or spoon, generously slather the mayonnaise mixture onto all sides of each ear of corn.
- Squeeze a wedge of lime over each ear of corn and season with salt and pepper to taste.
- Serve immediately and enjoy!
Tips:
Here are a few tips to help you make the perfect Mexican street corn on the cob:
- For a fun twist, try adding some chopped jalapeño or hot sauce to the mayonnaise mixture for a spicy kick.
- If you don't have a grill, you can also cook the corn on the cob in the oven or over an open flame.
- For a healthier version, you can use Greek yogurt in place of the mayonnaise and sour cream.
- If you can't find cotija cheese, you can substitute feta or Parmesan cheese instead.
- For a more authentic street food experience, try serving the corn on a stick or in a small cup with the mayonnaise mixture drizzled on top.
Conclusion:
With just a few simple ingredients and some easy steps, you can make your own delicious Mexican street corn on the cob at home. Whether you're grilling up a backyard barbecue or looking for a fun and tasty snack, this popular street food is a great choice. So fire up the grill and get ready to enjoy some tasty and easy Mexican street corn on the cob!
