Corn Dog Recipe With Pancake Mix No Cornmeal
Have you ever craved a corn dog, but didn't have any cornmeal on hand? Fear not! This recipe for corn dogs with pancake mix, no cornmeal necessary, will satisfy your cravings without requiring a trip to the grocery store.
Ingredients:
- 1 cup of pancake mix
- 1/2 cup of yellow cornmeal
- 1/3 cup of sugar
- 1/4 teaspoon of salt
- 1/8 teaspoon of black pepper
- 1 egg
- 1 cup of milk
- 1 package of hot dogs
- Vegetable oil for frying
Directions:
1. In a mixing bowl, combine the pancake mix, yellow cornmeal, sugar, salt, and black pepper.
2. In a separate bowl, whisk the egg and milk together.
3. Pour the liquid mixture into the dry mixture, and mix until smooth.
4. Cut the hot dogs into thirds or fourths, depending on your preference.
5. Heat the vegetable oil in a skillet over medium-high heat.
6. Dip the hot dog pieces into the batter, one at a time, making sure to coat them evenly.
7. Carefully place the battered hot dogs into the skillet, and fry until golden brown on all sides. This should take about 2-3 minutes per side.
8. Once they're done, carefully remove the corn dogs from the skillet and place them on paper towels to absorb any excess oil.
Tips:
- Be careful when frying the corn dogs, as the oil can splatter.
- Use a slotted spoon or tongs to remove the corn dogs from the skillet.
- Serve with your favorite dipping sauce, such as ketchup, mustard, or honey mustard.
Conclusion
This recipe for corn dogs with pancake mix, no cornmeal necessary, is quick and easy to make. By using pancake mix instead of cornmeal, you can still enjoy the delicious taste of a corn dog without needing a special ingredient. This recipe is perfect for a fun family dinner or for an appetizer at your next gathering. So go ahead and give it a try!