Instant Pot Corn On The Cob With Milk And Butter
There’s nothing quite like the taste of freshly cooked corn on the cob, especially during the summer months when corn is in season. If you’re looking for a quick and easy way to cook corn on the cob, then you’re in luck! This Instant Pot Corn On The Cob With Milk And Butter recipe is the perfect solution. Not only is it incredibly easy to make, but it’s also absolutely delicious. In this article, we’ll take a closer look at how to prepare this mouth-watering dish.
Ingredients
Before we dive into the recipe itself, let’s take a look at the ingredients you’ll need:
- 6 ears of corn, shucked and cleaned
- 1 cup of water
- 1 cup of milk
- 4 tablespoons of unsalted butter
- Salt and pepper, to taste
That’s it! With just a few simple ingredients, you can have this delicious dish ready to serve in no time.
Instructions
Now that you have your ingredients, it’s time to start cooking! Here’s how to make Instant Pot Corn On The Cob With Milk And Butter:
- Place the shucked and cleaned corn in the Instant Pot. Add the water and milk.
- Add the unsalted butter on top of the corn.
- Season with salt and pepper, to taste.
- Close the Instant Pot lid and set the valve to “sealing.”
- Set the Instant Pot to “manual” and cook on high pressure for 3 minutes.
- Once the timer goes off, do a quick release of the pressure.
- Carefully remove the corn from the Instant Pot.
- Enjoy your delicious Instant Pot Corn On The Cob With Milk And Butter!
That’s all there is to it! With just a few simple steps, you can have this delicious dish ready to serve in no time.
Tips and Tricks
If you want to take your Instant Pot Corn On The Cob With Milk And Butter to the next level, here are a few tips and tricks to keep in mind:
- If you don’t have an Instant Pot, you can still make this recipe on the stove. Simply bring the water and milk to a boil in a large pot, add the corn, butter, salt, and pepper, and cook for 10-15 minutes or until the corn is tender.
- If you like your corn a little sweeter, you can add a tablespoon or two of sugar to the water and milk mixture.
- If you want to add some extra flavor, you can add herbs like thyme or rosemary to the Instant Pot before cooking.
With these tips and tricks, you can customize this recipe to your liking and make it even more delicious!
Conclusion
Instant Pot Corn On The Cob With Milk And Butter is a simple yet delicious recipe that’s perfect for any occasion. Whether you’re hosting a summer barbecue or just looking for a quick and easy side dish, this recipe is sure to please. With just a few simple ingredients and a little bit of time, you can enjoy the taste of fresh, perfectly cooked corn on the cob. Give this recipe a try and see for yourself how delicious it can be!