Blackstone Griddle Recipes Corn On The Cob
Summer is here and it's time to fire up your Blackstone griddle and get to cooking! One of the most popular dishes to cook on a griddle is corn on the cob. This dish is perfect for any occasion, from a family BBQ to a camping trip with friends. In this article, we'll share some of our favorite Blackstone griddle recipes for corn on the cob.
Ingredients
Before we get started, let's gather our ingredients. For this recipe, you'll need:
- 6-8 ears of corn, shucked
- 2 tbsp. butter
- Salt and pepper, to taste
- Optional: garlic powder, paprika, or other seasonings
Instructions
Now that we have our ingredients, let's get cooking!
- Preheat your Blackstone griddle to medium-high heat.
- Place the corn on the griddle and let it cook for about 3-4 minutes, or until it starts to brown.
- Flip the corn over and let it cook for an additional 3-4 minutes, or until it starts to brown on the other side.
- Melt the butter in a small saucepan or in the microwave.
- Using a pastry brush, brush the melted butter onto each ear of corn.
- Sprinkle with salt, pepper, and any other seasonings you'd like.
- Use tongs to remove the corn from the griddle and serve immediately.
Variations
If you're looking to mix things up, here are some fun variations on this classic recipe:
- Elote-style: Brush the ears of corn with mayonnaise and sprinkle with crumbled cotija cheese, chili powder, and lime juice.
- Bacon-wrapped: Wrap each ear of corn in a slice of bacon before cooking on the griddle.
- Cajun-style: Season the corn with a blend of Cajun spices, such as cayenne pepper, paprika, and garlic powder.
- Italian-style: Brush the corn with olive oil and sprinkle with Italian seasoning, grated Parmesan cheese, and red pepper flakes.
Conclusion
Blackstone griddle recipes for corn on the cob are a summertime favorite. Whether you stick to the classic butter and salt or get creative with fun variations, this dish is sure to be a hit at your next gathering. With these easy-to-follow instructions, you'll be grilling up delicious corn on the cob in no time!