Hot Corn Dip With Cream Cheese And Green Chilies
Are you looking for a crowd-pleasing recipe that is perfect for any occasion? Look no further than Hot Corn Dip with Cream Cheese and Green Chilies. This popular American dish is a hit at parties, potlucks, and family gatherings. It's creamy, cheesy, and full of flavor - what's not to love?
Ingredients
Here's what you'll need to make Hot Corn Dip with Cream Cheese and Green Chilies:
- 1 can of corn
- 1 can of diced green chilies
- 1 block of cream cheese
- 1 cup of shredded cheddar cheese
- 1/2 cup of mayonnaise
- 1/4 cup of chopped green onions
- 1/4 teaspoon of garlic powder
- Tortilla chips, for serving
Most of these ingredients can be found at your local grocery store. The beauty of this recipe is that it's easy to adjust depending on your preferences. Don't like green onions? Leave them out. Want it spicier? Add more diced green chilies.
Instructions
Now that you have your ingredients, here's how to make Hot Corn Dip with Cream Cheese and Green Chilies:
- Preheat your oven to 350 degrees Fahrenheit.
- In a large mixing bowl, combine the corn, diced green chilies, cream cheese, shredded cheddar cheese, mayonnaise, green onions, and garlic powder. Mix well.
- Transfer the mixture to a baking dish and spread it out evenly.
- Bake for 25-30 minutes or until the top is golden brown and the dip is heated through.
- Remove from the oven and let it cool for a few minutes before serving with tortilla chips.
That's it - your delicious Hot Corn Dip with Cream Cheese and Green Chilies is ready to serve. This recipe is perfect for a last-minute gathering or when you want an easy and tasty snack. Be warned though, it's addictive and will disappear quickly!
Variations
If you're feeling adventurous, here are some variations to try:
- Add cooked and crumbled bacon to the mixture for a smoky flavor.
- Replace the diced green chilies with diced jalapeños for a spicier kick.
- Use Mexican blend cheese instead of cheddar for a more authentic flavor.
- Top the dip with sliced black olives or chopped tomatoes before baking.
Final Thoughts
Hot Corn Dip with Cream Cheese and Green Chilies is a classic American recipe that never gets old. With its rich and savory flavors, it's the perfect snack for any occasion. Whether you're hosting a party or just want a quick and easy appetizer, this recipe is sure to impress. Try it out today and let us know what you think!