Grilling Corn On The Cob Without The Husk
Summertime is here and what better way to celebrate than with a backyard barbecue. Corn on the cob is a staple of any cookout, but have you ever considered grilling it without the husk? Not only does it make for a unique and delicious meal, but it's also a great way to spice up your usual barbeque menu.
Preparation
Before you start grilling your corn, you need to prepare it properly. Start by removing the husks and silk from the corn. This can be a messy job, but it's important to get as much of the silk off as possible. Rinse the corn under cold water to remove any remaining silk.
Once the corn is cleaned, you can season it with your favorite spices. Some popular options include salt, pepper, and garlic powder. You can also brush the corn with olive oil or melted butter to give it a rich, savory flavor.
It's important to note that grilling corn without the husk can be a bit tricky. The exposed kernels can easily char and burn, so it's important to keep a close eye on the corn while it's cooking.
Grilling
Now that your corn is prepped and seasoned, it's time to start grilling. Preheat your grill to medium heat and place the corn directly on the grates. Be sure to turn the corn every few minutes to ensure that it cooks evenly.
Depending on the size of your corn, it should take anywhere from 10 to 15 minutes to cook. You'll know the corn is done when the kernels are tender and slightly browned.
Another fun way to grill corn without the husk is to wrap each ear of corn in aluminum foil. This will help prevent the kernels from charring while also keeping in the flavor and moisture.
Serving
Once your corn is fully cooked, it's time to serve it up. You can enjoy it straight off the grill or add some additional toppings to give it a unique twist. Some popular topping options include grated cheese, chopped herbs, and even hot sauce.
Grilling corn without the husk is a fun and innovative way to switch up your usual barbeque routine. Not only does it taste delicious, but it's also a great conversation starter. Impress your friends and family at your next cookout with this unique summertime treat.
