Grilled Corn On The Cob In Foil With Garlic Butter
Introduction:
Grilled corn on the cob in foil with garlic butter is the perfect summer side dish for your barbecues and cookouts. This corn recipe is easy to make, and it is a crowd-pleaser. You will impress your guests with this flavorful and juicy corn on the cob.Ingredients:
- 6 ears of corn
- 1/2 cup unsalted butter, softened
- 4 garlic cloves, minced
- 1/4 cup fresh parsley, chopped
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
- Preheat your grill to medium-high heat.
- Clean the corn by removing the husks and silks.
- In a small bowl, mix the softened butter, minced garlic, chopped parsley, and salt and pepper to taste.
- Take a large piece of foil and brush it with the olive oil.
- Place the corn on the foil and generously spread the garlic butter mixture all over each ear of corn.
- Wrap the foil tightly around the corn.
- Place the foil-wrapped corn on the grill and cook for 15-20 minutes, turning occasionally.
- Remove from the grill and let it cool for a few minutes.
- Unwrap the foil and serve. Enjoy your delicious grilled corn on the cob in foil with garlic butter!
Tips and Tricks:
Here are some tips and tricks to make the best-grilled corn on the cob in foil with garlic butter:
- Soak your corn in cold water for 30 minutes before grilling. This will help keep your corn moist while cooking.
- Don't overcook your corn. Overcooking will result in dry and tough corn.
- Use unsalted butter to control the saltiness of your dish.
- Add some grated Parmesan cheese to your garlic butter mixture for an extra kick of flavor.
- You can also add other herbs like thyme or rosemary to your garlic butter mixture.
Conclusion:
Grilled corn on the cob in foil with garlic butter is a classic summer recipe that you must try. This recipe is easy, flavorful, and perfect for your summer barbecues and cookouts. Impress your guests with this juicy and delicious grilled corn on the cob. Follow our tips and tricks to make the best-grilled corn on the cob in foil with garlic butter.