Crab Legs Shrimp Potatoes Corn In Oven
If you're looking for a scrumptious and easy meal that will satisfy your seafood cravings, then crab legs shrimp potatoes corn in the oven is the perfect recipe for you. This dish is not only mouthwatering, but it's also healthy, providing you with an ample amount of protein and essential nutrients.
Ingredients You'll Need:
For this recipe, you'll need the following ingredients:
- 4 crab legs
- 1 lb. shrimp
- 4 potatoes, peeled and diced
- 4 ears of corn, husked and cut into thirds
- 4 tbsp. butter
- 2 tbsp. Old Bay seasoning
- 1 tbsp. garlic powder
- Salt and pepper to taste
Instructions:
Follow these simple steps to make the best crab legs shrimp potatoes corn in the oven:
Step 1: Preheat Your Oven to 400°F
Begin by preheating your oven to 400°F. This temperature is perfect for cooking crab legs shrimp potatoes corn in the oven to perfection.
Step 2: Melt the Butter and Mix with Old Bay Seasoning and Garlic Powder
Melt the butter in a small saucepan over low heat. Once melted, add in the Old Bay seasoning, garlic powder, salt, and pepper. Stir until well combined.
Step 3: Prepare Your Vegetables
Next, prepare your vegetables by peeling and dicing your potatoes and cutting your corn into thirds.
Step 4: Arrange Vegetables and Seafood on a Baking Sheet
Arrange the diced potatoes and corn on a baking sheet. Then, place the crab legs and shrimp on top of the vegetables. Drizzle the seasoned butter over the seafood and vegetables.
Step 5: Bake for 20-25 Minutes
Place the baking sheet in the preheated oven and bake the seafood and vegetables for 20-25 minutes, or until the shrimp turns pink and the crab legs are heated through.
Tips and Variations:
Here are some tips and variations that you can use to make this dish even more delicious:
- For an added kick of spice, add red pepper flakes or cayenne pepper to the seasoned butter mixture.
- If you're not a fan of shrimp, you can use other seafood options such as scallops or mussels.
- Instead of corn, you can add other vegetables such as green beans or asparagus.
- For a cheesy twist, sprinkle some shredded cheddar or Parmesan cheese over the top of the dish before placing it in the oven.
- If you're on a low-fat diet, use olive oil instead of butter to season your seafood and vegetables.
Conclusion:
Crab legs shrimp potatoes corn in the oven is the perfect recipe for those who love seafood and want a healthy and easy meal. With just a few simple steps, you can create a dish that is full of flavor and satisfies your hunger. So the next time you feel like enjoying some seafood, try this recipe and impress your family and friends.