Crab Legs Recipe With Corn And Potatoes
If you're a seafood lover, then you must try this mouth-watering Crab Legs Recipe With Corn And Potatoes. This dish is a perfect combination of juicy crab legs, sweet corn, and tender potatoes cooked in flavorful spices that will tantalize your taste buds.
Ingredients:
For this recipe, you will need:
- 4 lbs of crab legs
- 6 ears of corn, husked and cut into thirds
- 3 lbs of small potatoes, halved
- 1 lb of butter
- 6 cloves of garlic, minced
- 2 tbsp of Old Bay seasoning
- 1 tsp of paprika
- 1 tsp of salt
- 1 tsp of black pepper
- 1 lemon, cut into wedges
Instructions:
Follow these easy steps to make this delightful dish:
- Fill a large pot with water, add salt and bring it to a boil.
- Once the water is boiling, add the potatoes and cook for 10 minutes. Drain and set aside.
- Add the corn to the same boiling water and cook for 5 to 7 minutes. Drain and set aside.
- In another pot, melt the butter over medium heat.
- Add garlic, Old Bay seasoning, paprika, salt, and black pepper. Stir well until the spices are mixed well with the butter.
- Add the crab legs to the pot and toss in the butter mixture, making sure they are well coated.
- Cover the pot and cook for 5 minutes or until the crab legs are heated through.
- Add the potatoes and corn to the pot and toss them with the crab legs and butter mixture.
- Cook for another 3 to 5 minutes or until everything is heated through and the potatoes are tender.
- Squeeze lemon juice over the dish and serve hot.
Variations:
Here are some variations you can try:
- Substitute the crab legs with shrimp or crawfish.
- Add onions, bell peppers, and celery for a Cajun twist.
- Use a different seasoning blend to create a different flavor profile.
Conclusion:
This Crab Legs Recipe With Corn And Potatoes is a delectable treat that everyone will love. It's perfect for a family dinner or a gathering with friends. You can even experiment with different variations to create your own signature dish. This recipe is easy to make and lends itself well to customization, so don't be afraid to get creative. Give it a try and impress your loved ones with your culinary skills.