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Slow Cooker Creamed Corn With Heavy Cream

Creamed Corn

Are you searching for the perfect side dish to impress your guests at your next dinner party or family gathering? Look no further than this slow cooker creamed corn with heavy cream – a dish that is both easy to make and incredibly flavorful.

What You’ll Need:

Corn Kernels

To create this delicious dish, you’ll need the following ingredients:

  • 4 cups of corn kernels (fresh or frozen)
  • 1 cup of heavy cream
  • 4 tablespoons of unsalted butter
  • 1 tablespoon of sugar
  • 1 teaspoon of salt
  • ½ teaspoon of black pepper
  • 1 tablespoon of cornstarch (optional)

How to Make Slow Cooker Creamed Corn With Heavy Cream:

Cooking

Ready to get started? Follow these simple steps:

  1. Begin by adding the corn, heavy cream, unsalted butter, sugar, salt, and black pepper to your slow cooker.
  2. Cook on low for 3-4 hours or until the corn is tender and the flavors have melded together.
  3. If you prefer a thicker consistency, you can whisk in 1 tablespoon of cornstarch at the end and cook for an additional 30 minutes.
  4. Once finished, give the creamed corn a quick stir and serve immediately.

Why Use Heavy Cream in Creamed Corn?

Heavy Cream

While many creamed corn recipes call for milk or half-and-half, the addition of heavy cream gives this dish a rich and decadent flavor.

The high fat content of heavy cream makes it the perfect dairy product for adding a silky and creamy texture to creamed corn that you can’t achieve with milk. Additionally, using heavy cream instead of milk in this recipe will give it a more indulgent taste that will take your taste buds to the next level.

Benefits of Using a Slow Cooker for Creamed Corn:

Slow Cooker

One of the biggest advantages of making creamed corn in a slow cooker is that you can set it and forget it – leaving you free to focus on other aspects of your meal or event.

Additionally, using a slow cooker allows the flavors of the corn, cream, and other ingredients to meld together over time, resulting in a dish that is more flavorful and delicious than if it were cooked on the stovetop or in the oven.

Final Thoughts:

Conclusion

If you’re looking for a simple yet impressive side dish to serve at your next dinner party or family gathering, give this slow cooker creamed corn with heavy cream a try. With just a few basic ingredients and a little bit of patience, you can create a dish that will have your guests raving and begging for the recipe.

So what are you waiting for? Start gathering your ingredients and get ready to impress with this delicious and easy-to-make dish!

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