Recipe For Corn Muffins Using Creamed Corn
Do you love the taste of cornbread? Looking for a new way to make your muffins more exciting? Look no further than this recipe for corn muffins using creamed corn! The sweet flavor of corn is mixed with the creamy texture of the canned corn, creating a unique muffin that will leave your taste buds dancing. The best part? The recipe is simple to follow and can be made from ingredients you probably already have in your pantry!
Ingredients:
- 1 can of creamed corn (14.75 oz.)
- 1 cup of all-purpose flour
- 1 cup of yellow cornmeal
- 1/2 cup of granulated sugar
- 1 tablespoon of baking powder
- 1/2 teaspoon of salt
- 1/2 cup of milk
- 1/2 cup of vegetable oil
- 2 large eggs, beaten
Instructions:
- Preheat your oven to 400°F (200°C). Grease a muffin tin or line with muffin cups.
- In a large mixing bowl, combine the flour, cornmeal, sugar, baking powder, and salt. Mix well.
- In a separate bowl, whisk together the milk, oil, beaten eggs, and creamed corn.
- Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
- Spoon the mixture into the muffin cups, filling them about 3/4 of the way full.
- Bake for 15-18 minutes or until a toothpick comes out clean when inserted into the center of a muffin.
- Remove from the oven and allow to cool in the muffin tin for 5 minutes before transferring to a wire rack to cool completely.
- Enjoy your delicious corn muffins using creamed corn!
Variations:
If you want to mix things up, here are a few variations you can try:
- Add chopped jalapeños for a spicy twist.
- Substitute honey or maple syrup for the sugar to make your muffins sweeter.
- Add cheddar cheese and bacon bits for a savory twist.
Experiment with different flavors to create the perfect corn muffins for you and your family!
Conclusion:
Now you know how to make delicious corn muffins using creamed corn! This recipe is easy to follow and yields soft, moist muffins every time. It's a great way to add some variety to your breakfast or dinner table. Plus, with the added variations, you can really make these muffins your own. So why not try this recipe today and see for yourself how delicious it is?
