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Recipe For Corn Beef Brisket In The Oven

Corn Beef Brisket In The Oven

If you're looking for a delicious and satisfying meal that's perfect for any occasion, then look no further than corned beef brisket in the oven. This classic recipe is delicious, hearty, and easy to make, and it's sure to impress your friends and family.

Ingredients

Corn Beef Brisket In The Oven Ingredients

To begin, you'll need a few simple ingredients:

  • 1 corned beef brisket (3-4 pounds)
  • 3-4 cloves of garlic, chopped
  • 1 onion, sliced
  • 2 bay leaves
  • 1 teaspoon of black peppercorns
  • 5-6 cups of water

These ingredients can be found at any grocery store and are relatively inexpensive, making this a great meal for any budget.

Instructions

Corn Beef Brisket In The Oven Instructions

1. Preheat your oven to 325 degrees Fahrenheit.

2. Rinse the corned beef brisket under cold water to remove any excess salt and pat it dry with paper towels.

3. Place the brisket in a large baking dish or Dutch oven.

4. Add the chopped garlic, sliced onion, bay leaves, and black peppercorns to the dish or Dutch oven.

5. Pour enough water over the brisket to cover it completely.

6. Cover the dish or Dutch oven tightly with foil or a lid.

7. Place the brisket in the preheated oven.

8. Bake for 3-4 hours, or until the brisket is tender and cooked through.

9. Remove the brisket from the oven and let it rest for 10 minutes before slicing and serving.

This recipe is extremely versatile and can be adjusted to fit your personal taste preferences. For example, if you prefer a more savory flavor, you can add additional spices such as thyme or rosemary. If you prefer a sweeter flavor, you can add a small amount of honey or brown sugar.

Serving Suggestions

Corn Beef Brisket In The Oven Serve

Corned beef brisket in the oven is a delicious and satisfying meal on its own, but it can be even more enjoyable when paired with the right side dishes. Here are a few of our favorite serving suggestions:

  • Roasted vegetables such as carrots, potatoes, and onions
  • Cabbage or sauerkraut
  • Horseradish sauce or mustard
  • Bread or rolls

These sides are not only delicious but also complement the flavors of the corned beef brisket perfectly.

Conclusion

Corned beef brisket in the oven is a classic and delicious meal that is perfect for any occasion. With just a few simple ingredients and easy instructions, you can make a delicious and satisfying meal that is sure to impress your friends and family. Plus, with its versatility, you can adjust the recipe to fit your personal taste preferences. So why not try this recipe today and taste the deliciousness for yourself!

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